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DTSTART;TZID=America/Los_Angeles:20241028T183000
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DTSTAMP:20260609T234139
CREATED:20240927T201241Z
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UID:10203-1730140200-1730147400@oregoncountryfair.net
SUMMARY:Fixed Assets Meeting
DESCRIPTION:Scroll down for the meeting agenda \n\n\n\n\n\nJoin Zoom Meeting \n\n\n\nhttps://us06web.zoom.us/j/86430912994?pwd=MOxkkp6aqm8cE31r3W4NAjiVXmqUHa.1 \n\n\n\nMeeting ID: 864 3091 2994      \n\n\n\nPasscode: 348130 \n\n\n\n— \n\n\n\nOne tap mobile \n\n\n\n+13462487799\,\,86430912994#\,\,\,\,*348130# US (Houston) \n\n\n\n+16694449171\,\,86430912994#\,\,\,\,*348130# US \n\n\n\nFind your local number: https://us06web.zoom.us/u/kdr293dvPS \n\n\n\n\n\nDial by your location \n\n\n\n\n• +1 346 248 7799 US (Houston)\n\n\n\n• +1 669 444 9171 US\n\n\n\n• +1 669 900 6833 US (San Jose)\n\n\n\n• +1 719 359 4580 US\n\n\n\n• +1 253 205 0468 US\n\n\n\n• +1 253 215 8782 US (Tacoma)\n\n\n\n• +1 312 626 6799 US (Chicago)\n\n\n\n• +1 360 209 5623 US\n\n\n\n• +1 386 347 5053 US\n\n\n\n• +1 507 473 4847 US\n\n\n\n• +1 564 217 2000 US\n\n\n\n• +1 646 931 3860 US\n\n\n\n• +1 689 278 1000 US\n\n\n\n• +1 929 205 6099 US (New York)\n\n\n\n• +1 301 715 8592 US (Washington DC)\n\n\n\n• +1 305 224 1968 US\n\n\n\n• +1 309 205 3325 US\n\n\n\n\n\n\n                                                                       AGENDA \n\n\n\nAnnouncements \n\n\n\nAgenda review \n\n\n\nApprove minutes \n\n\n\nBOD Liaison’s report \n\n\n\nStaff Report \n\n\n\nTopics \n\n\n\nMeeting with Kitchen Crews – Kirsten \n\n\n\n Information needed   \n\n\n\n            1. Schedule of number of meals served \n\n\n\n            2. Weekly set menu option for meal planning – easier to buy and prepare. Fewer late meals. Less waste. \n\n\n\n            3. Equipment needed \n\n\n\n            4. Request grey water info from LUMP \n\n\n\n            5. Satellite locations to shorten lines \n\n\n\n            6. What would it take to reduce lines to 10 minutes \n\n\n\n            7. When do the long lines occur \n\n\n\n            8. Other goals and information \n\n\n\n Permanent Kitchen location \n\n\n\n           1. Legacy property \n\n\n\n           2. Do we need a service road \n\n\n\n           3. Building type – mobile\, permanent\, food carts \n\n\n\nPermitting Cow Palace (sign Shack) – move Culture Jam? \n\n\n\nMeeting evaluation \n\n\n\nAdjournment
URL:https://oregoncountryfair.net/event/fixed-assets-meeting/
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