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X-ORIGINAL-URL:https://oregoncountryfair.net
X-WR-CALDESC:Events for Oregon Country Fair Family
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TZID:America/Los_Angeles
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DTSTART:20250309T100000
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DTSTART:20260308T100000
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TZNAME:PST
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BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20241020T000000
DTEND;TZID=America/Los_Angeles:20241020T235959
DTSTAMP:20260403T164834
CREATED:20240124T200113Z
LAST-MODIFIED:20241020T213219Z
UID:10001256-1729382400-1729468799@oregoncountryfair.net
SUMMARY:Election Results Announcement
DESCRIPTION:2024 Board of Directors Election Results \n\n\n\n\nPaxton Hoag – 816\n\n\n\nJohn Govsky – 780\n\n\n\nJohn Davis – 767\n\n\n\nGeorge Braddock – 754\n\n\n\nLisa Parker – 744\n\n\n\n\n \n\n\n\nJill Heiman Vision Fund Vote Results\n\n\n\nArts & Culture – 201 \n\n\n\nEnvironment and Sustainability – 430 \n\n\n\nBasic Needs and Equality – 413
URL:https://oregoncountryfair.net/event/election-results-announcement/
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20241020T120000
DTEND;TZID=America/Los_Angeles:20241020T150000
DTSTAMP:20260403T164834
CREATED:20240903T163854Z
LAST-MODIFIED:20241016T172219Z
UID:10001293-1729425600-1729436400@oregoncountryfair.net
SUMMARY:Path Planning Meeting
DESCRIPTION:This will be a Hybrid meeting at Alices and on Zoom on Sunday at noon. \n\n\n\n\n\n\n\nJoin Zoom Meetinghttps://us06web.zoom.us/j/85959916660?pwd=Z1FFbzlLaGYwUkVRcENEb0Fqb0l2dz09 \n\n\n\nMeeting ID: 859 5991 6660Passcode: 403905 \n\n\n\n\n\n\n\nOne tap mobile+13462487799\,\,85959916660#\,\,\,\,403905# US (Houston) +16694449171\,\,85959916660#\,\,\,\,403905# US \n\n\n\n\n\n\n\nDial by your location \n\n\n\n\n+1 346 248 7799 US (Houston)\n\n\n\n+1 669 444 9171 US\n\n\n\n+1 669 900 6833 US (San Jose)\n\n\n\n+1 719 359 4580 US\n\n\n\n+1 253 205 0468 US\n\n\n\n+1 253 215 8782 US (Tacoma)\n\n\n\n+1 689 278 1000 US\n\n\n\n+1 929 205 6099 US (New York)\n\n\n\n+1 301 715 8592 US (Washington DC)\n\n\n\n+1 305 224 1968 US\n\n\n\n+1 309 205 3325 US\n\n\n\n+1 312 626 6799 US (Chicago)\n\n\n\n+1 360 209 5623 US\n\n\n\n+1 386 347 5053 US\n\n\n\n+1 507 473 4847 US\n\n\n\n+1 564 217 2000 US\n\n\n\n+1 646 931 3860 US\n\n\n\n\nMeeting ID: 859 5991 6660Passcode: 403905 \n\n\n\nFind your local number: https://us06web.zoom.us/u/kc5S8FlYz4
URL:https://oregoncountryfair.net/event/path-planning-meeting-12/
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20241020T180000
DTEND;TZID=America/Los_Angeles:20241020T200000
DTSTAMP:20260403T164834
CREATED:20241009T181653Z
LAST-MODIFIED:20241009T181655Z
UID:10001329-1729447200-1729454400@oregoncountryfair.net
SUMMARY:Craft Booth Rep Review Workgroup
DESCRIPTION:Join Zoom Meeting \n\n\n\nhttps://us02web.zoom.us/j/87392579528 \n\n\n\nMeeting ID: 873 9257 9528 \n\n\n\n— \n\n\n\nOne tap mobile \n\n\n\n+16699009128\,\,87392579528# US (San Jose) \n\n\n\n+17193594580\,\,87392579528# US \n\n\n\nFind your local number: https://us02web.zoom.us/u/keifM2owJ9 \n\n\n\n\n\nDial by your location \n\n\n\n\n• +1 669 900 9128 US (San Jose)\n\n\n\n• +1 719 359 4580 US\n\n\n\n• +1 253 205 0468 US\n\n\n\n• +1 253 215 8782 US (Tacoma)\n\n\n\n• +1 346 248 7799 US (Houston)\n\n\n\n• +1 669 444 9171 US\n\n\n\n• +1 689 278 1000 US\n\n\n\n• +1 301 715 8592 US (Washington DC)\n\n\n\n• +1 305 224 1968 US\n\n\n\n• +1 309 205 3325 US\n\n\n\n• +1 312 626 6799 US (Chicago)\n\n\n\n• +1 360 209 5623 US\n\n\n\n• +1 386 347 5053 US\n\n\n\n• +1 507 473 4847 US\n\n\n\n• +1 564 217 2000 US\n\n\n\n• +1 646 558 8656 US (New York)\n\n\n\n• +1 646 931 3860 US
URL:https://oregoncountryfair.net/event/craft-booth-rep-review-workgroup/
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20241022T183000
DTEND;TZID=America/Los_Angeles:20241022T203000
DTSTAMP:20260403T164834
CREATED:20230717T184146Z
LAST-MODIFIED:20240925T032932Z
UID:10001105-1729621800-1729629000@oregoncountryfair.net
SUMMARY:Food Committee Work Session
DESCRIPTION:Food Committee holds monthly work sessions as well as quarterly Town Hall meetings. Please email ocf.food@gmail.com to request a link to attend a work session if you have an issue to discuss with the committee. Otherwise\, please attend the Town Hall meetings where up to date information is shared and questions are answered.
URL:https://oregoncountryfair.net/event/food-committee-meeting-18/
CATEGORIES:Food Committee
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20241023T183000
DTEND;TZID=America/Los_Angeles:20241023T203000
DTSTAMP:20260403T164834
CREATED:20240912T163603Z
LAST-MODIFIED:20241002T205008Z
UID:10001297-1729708200-1729715400@oregoncountryfair.net
SUMMARY:Diversity Committee
DESCRIPTION:Join Zoom Meeting \n\n\n\nhttps://us02web.zoom.us/j/81327794887?pwd=uc3fLOIWa9XX9YjUpRiuRuNPg9fy0Y.1 \n\n\n\nMeeting ID: 813 2779 4887 \n\n\n\nPasscode: 944855 \n\n\n\n— \n\n\n\nOne tap mobile \n\n\n\n+17193594580\,\,81327794887#\,\,\,\,*944855# US \n\n\n\n+12532050468\,\,81327794887#\,\,\,\,*944855# US \n\n\n\n— \n\n\n\nDial by your location \n\n\n\n• +1 719 359 4580 US \n\n\n\n• +1 253 205 0468 US \n\n\n\n• +1 253 215 8782 US (Tacoma) \n\n\n\n• +1 346 248 7799 US (Houston) \n\n\n\n• +1 669 444 9171 US \n\n\n\n• +1 669 900 6833 US (San Jose) \n\n\n\n• +1 309 205 3325 US \n\n\n\n• +1 312 626 6799 US (Chicago) \n\n\n\n• +1 360 209 5623 US \n\n\n\n• +1 386 347 5053 US \n\n\n\n• +1 507 473 4847 US \n\n\n\n• +1 564 217 2000 US \n\n\n\n• +1 646 931 3860 US \n\n\n\n• +1 689 278 1000 US \n\n\n\n• +1 929 205 6099 US (New York) \n\n\n\n• +1 301 715 8592 US (Washington DC) \n\n\n\n• +1 305 224 1968 US \n\n\n\nMeeting ID: 813 2779 4887 \n\n\n\nPasscode: 944855 \n\n\n\nFind your local number: https://us02web.zoom.us/u/kbXKlo3Nu
URL:https://oregoncountryfair.net/event/diversity-committee-42/
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20241024T180000
DTEND;TZID=America/Los_Angeles:20241024T200000
DTSTAMP:20260403T164834
CREATED:20240227T235452Z
LAST-MODIFIED:20240930T183435Z
UID:10001279-1729792800-1729800000@oregoncountryfair.net
SUMMARY:Elders Committee Meeting
DESCRIPTION:This is a hybrid meeting that can be attended in person at the Eugene office or online with Zoom. \n\n\n\nPlease join Zoom Meeting from your computer\, tablet\, or smartphone.https://us02web.zoom.us/j/82731767065 \n\n\n\nMeeting ID: 827 3176 7065 \n\n\n\nPlease be patient after you enter your meeting ID. We’ll receive a notification that you are entering the Zoom room. It may take us a couple of minutes to admit you. \n\n\n\nYou can also dial in using your phone:+1-253-215-8782 (Tacoma) \n\n\n\nEnter meeting I.D: 82731767065
URL:https://oregoncountryfair.net/event/elders-committee-meeting-23/
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20241028T183000
DTEND;TZID=America/Los_Angeles:20241028T200000
DTSTAMP:20260403T164834
CREATED:20231117T000325Z
LAST-MODIFIED:20241028T191050Z
UID:10001217-1730140200-1730145600@oregoncountryfair.net
SUMMARY:Election/Bylaws Committee Meeting
DESCRIPTION:Scroll down for the meeting agenda. \n\n\n\nJoin Zoom Meetinghttps://us06web.zoom.us/j/89702076656?pwd=SkRwZHI3bmFURHR4VnlweW1yK0dldz09 \n\n\n\nMeeting ID: 897 0207 6656Passcode: 488630 \n\n\n\n\n\n\n\nOne tap mobile+16699006833\,\,89702076656#\,\,\,\,488630# US (San Jose) +17193594580\,\,89702076656#\,\,\,\,488630# US \n\n\n\n\n\n\n\nDial by your location \n\n\n\n\n+1 669 900 6833 US (San Jose)\n\n\n\n+1 719 359 4580 US\n\n\n\n+1 253 205 0468 US\n\n\n\n+1 253 215 8782 US (Tacoma)\n\n\n\n+1 346 248 7799 US (Houston)\n\n\n\n+1 669 444 9171 US\n\n\n\n+1 507 473 4847 US\n\n\n\n+1 564 217 2000 US\n\n\n\n+1 646 931 3860 US\n\n\n\n+1 689 278 1000 US\n\n\n\n+1 929 205 6099 US (New York)\n\n\n\n+1 301 715 8592 US (Washington DC)\n\n\n\n+1 305 224 1968 US\n\n\n\n+1 309 205 3325 US\n\n\n\n+1 312 626 6799 US (Chicago)\n\n\n\n+1 360 209 5623 US\n\n\n\n+1 386 347 5053 US\n\n\n\n\nMeeting ID: 897 0207 6656Passcode: 488630 \n\n\n\nFind your local number: https://us06web.zoom.us/u/kTwu0ke7P \n\n\n\n           AGENDA \n\n\n\nAgenda review                                                         \n\n\n\nAnnouncements \n\n\n\nPrior meeting minutes review and approve previous minutes \n\n\n\n\nApproval of minutes from 9/23/24 Joint EC/BC meeting\n\n\n\n\nMember Input & Correspondence \n\n\n\n\nAny?\n\n\n\n\nDiscussion Items \n\n\n\n\nContinue discussion of proposed amendment to Article XI\, section 2\, looking toward presenting it as new business at the December board meeting.\n\n\n\n\nThe next Joint Elections/Bylaws Committee meeting is scheduled for: TBD.
URL:https://oregoncountryfair.net/event/bylaws-committee-meeting-32-2/
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20241028T183000
DTEND;TZID=America/Los_Angeles:20241028T203000
DTSTAMP:20260403T164834
CREATED:20240927T201241Z
LAST-MODIFIED:20241023T194804Z
UID:10001315-1730140200-1730147400@oregoncountryfair.net
SUMMARY:Fixed Assets Meeting
DESCRIPTION:Scroll down for the meeting agenda \n\n\n\n\n\nJoin Zoom Meeting \n\n\n\nhttps://us06web.zoom.us/j/86430912994?pwd=MOxkkp6aqm8cE31r3W4NAjiVXmqUHa.1 \n\n\n\nMeeting ID: 864 3091 2994      \n\n\n\nPasscode: 348130 \n\n\n\n— \n\n\n\nOne tap mobile \n\n\n\n+13462487799\,\,86430912994#\,\,\,\,*348130# US (Houston) \n\n\n\n+16694449171\,\,86430912994#\,\,\,\,*348130# US \n\n\n\nFind your local number: https://us06web.zoom.us/u/kdr293dvPS \n\n\n\n\n\nDial by your location \n\n\n\n\n• +1 346 248 7799 US (Houston)\n\n\n\n• +1 669 444 9171 US\n\n\n\n• +1 669 900 6833 US (San Jose)\n\n\n\n• +1 719 359 4580 US\n\n\n\n• +1 253 205 0468 US\n\n\n\n• +1 253 215 8782 US (Tacoma)\n\n\n\n• +1 312 626 6799 US (Chicago)\n\n\n\n• +1 360 209 5623 US\n\n\n\n• +1 386 347 5053 US\n\n\n\n• +1 507 473 4847 US\n\n\n\n• +1 564 217 2000 US\n\n\n\n• +1 646 931 3860 US\n\n\n\n• +1 689 278 1000 US\n\n\n\n• +1 929 205 6099 US (New York)\n\n\n\n• +1 301 715 8592 US (Washington DC)\n\n\n\n• +1 305 224 1968 US\n\n\n\n• +1 309 205 3325 US\n\n\n\n\n\n\n                                                                       AGENDA \n\n\n\nAnnouncements \n\n\n\nAgenda review \n\n\n\nApprove minutes \n\n\n\nBOD Liaison’s report \n\n\n\nStaff Report \n\n\n\nTopics \n\n\n\nMeeting with Kitchen Crews – Kirsten \n\n\n\n Information needed   \n\n\n\n            1. Schedule of number of meals served \n\n\n\n            2. Weekly set menu option for meal planning – easier to buy and prepare. Fewer late meals. Less waste. \n\n\n\n            3. Equipment needed \n\n\n\n            4. Request grey water info from LUMP \n\n\n\n            5. Satellite locations to shorten lines \n\n\n\n            6. What would it take to reduce lines to 10 minutes \n\n\n\n            7. When do the long lines occur \n\n\n\n            8. Other goals and information \n\n\n\n Permanent Kitchen location \n\n\n\n           1. Legacy property \n\n\n\n           2. Do we need a service road \n\n\n\n           3. Building type – mobile\, permanent\, food carts \n\n\n\nPermitting Cow Palace (sign Shack) – move Culture Jam? \n\n\n\nMeeting evaluation \n\n\n\nAdjournment
URL:https://oregoncountryfair.net/event/fixed-assets-meeting/
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20241030T183000
DTEND;TZID=America/Los_Angeles:20241030T203000
DTSTAMP:20260403T164834
CREATED:20240202T214323Z
LAST-MODIFIED:20241028T194312Z
UID:10001266-1730313000-1730320200@oregoncountryfair.net
SUMMARY:Emerald Ash Borer Task Force Meeting
DESCRIPTION:Scroll down for the meeting agenda. \n\n\n\n\n\nJoin Zoom Meeting \n\n\n\nhttps://us06web.zoom.us/j/86985893029?pwd=EYvBUOz69bAtPajV3Evfp9iTLAaNvm.1 \n\n\n\nMeeting ID: 869 8589 3029Passcode: 430046 \n\n\n\n— \n\n\n\nOne tap mobile \n\n\n\n+17193594580\,\,86985893029#\,\,\,\,*430046# US+12532050468\,\,86985893029#\,\,\,\,*430046# US \n\n\n\n\n\nDial by your location \n\n\n\n\n+1 719 359 4580 US\n\n\n\n+1 253 205 0468 US\n\n\n\n+1 253 215 8782 US (Tacoma)\n\n\n\n+1 346 248 7799 US (Houston)\n\n\n\n+1 669 444 9171 US\n\n\n\n+1 669 900 6833 US (San Jose)\n\n\n\n+1 689 278 1000 US\n\n\n\n+1 929 205 6099 US (New York)\n\n\n\n• +1 301 715 8592 US (Washington DC)\n\n\n\n• +1 305 224 1968 US\n\n\n\n• +1 309 205 3325 US\n\n\n\n• +1 312 626 6799 US (Chicago)\n\n\n\n• +1 360 209 5623 US\n\n\n\n• +1 386 347 5053 US\n\n\n\n• +1 507 473 4847 US\n\n\n\n• +1 564 217 2000 US\n\n\n\n• +1 646 931 3860 US\n\n\n\n\nFind your local number: https://us06web.zoom.us/u/kbVW2vqNs5 \n\n\n\n\n\nAgenda \n\n\n\n6:30 — Call to order\, deltas\, loose ends; attendance in the chat \n\n\n\n\nHow to communicate with non TF members\n\n\n\n\n6:40 — Brief announcements \n\n\n\n7:00 — Viability Assessment overview presentation and discussion \n\n\n\n\nWhat are unique aspects OCF that are relevant Viability Assessment\n\nSpatial scale\n\nOCF-wide\, LUMP units\, forest treatment sites\, trees\n\n\n\n\n\nThings may get worse before better\n\nComplete shift-in ecosystem type likely\n\n\n\n\n\nTemporal scale/range for response planning\n\n5-10 years; 10-20 years; 20-40 years        \n\n\n\n\n\n\n\n\n7:15 — Discuss potential KEAs and Indicators: examples (KEA- indicators \n\n\n\n\nEmerald Ash Borer- Distance from Fair\, Detected on site\, other measures?\n\n\n\nForest type- Conifer\, ash-dominated hardwood\, Oak/camas prairie\, other measures?\n\n\n\nCanopy/Forest Cover- % tree cover\, % Oregon Ash cover\, % dead tree cover\, other measures?\n\n\n\nTree composition- Total stems per acre (by size class)\, Oregon Ash stems per acre\n\n\n\n(by size class)\, other measures\n\n\n\nLegacy trees- Oregon Ash (location\, DBH\, shade\, condition)\, Non-Ash (species\, location\, DBH\, shade\, condition)\, other measures?\n\n\n\nUnderstory-  see ‘tree composition’ for saplings and other; Downed wood (metric?)\, priority plant species\,\n\n\n\nOther KEAs- Soil\, elevation/flooding\, breeding birds\, public access\n\n\n\n\n8:00 —  Wrap up KEAs and next steps \n\n\n\n\nSchedule next meetings\n\n\n\n\n8:20 — Plus Delta \n\n\n\n8:30 — Adjourn
URL:https://oregoncountryfair.net/event/emerald-ash-borer-task-force-meeting-7/
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20241104T190000
DTEND;TZID=America/Los_Angeles:20241104T210000
DTSTAMP:20260403T164834
CREATED:20241014T165453Z
LAST-MODIFIED:20241030T202115Z
UID:10001331-1730746800-1730754000@oregoncountryfair.net
SUMMARY:🍑Board of Directors Meeting
DESCRIPTION:The Board will meet remotely via Zoom and the meeting will be available for viewing on a YouTube live stream. \n\n\n\n\n🍑Click Here for the Meeting Agenda🍑\n\n\n\n\n\n\n\n\n\n🍑Click Here for the Board Meeting Motions🍑\n\n\n\n\n\n\n\n\n\n🍑Click Here for Board Working Documents🍑\n\n\n\n\nPlease only join Zoom if you want a chance to speak during member input\, otherwise\, view the meeting at YouTube.  \n\n\n\nClick the appropriate button to join or view the meeting: \n\n\n\n \n\n\n\n\n\n\nZOOM\n\n\n\n\n\n\n\nYOUTUBE\n\n\n\n\n\n\n\n\nJoin Zoom Meeting: \n\n\n\nhttps://us06web.zoom.us/j/95661836084?pwd=cHVTbTVqNjdtbE5CU0ZwcUcrRTZiUT09 \n\n\n\nMeeting ID: 956 6183 6084 \n\n\n\nPasscode: 821221 \n\n\n\nFind your local number: https://us06web.zoom.us/u/kv1H50Ta5 \n\n\n\n\n\nOne tap mobile \n\n\n\n+13462487799\,\,95661836084#\,\,\,\,*821221# US (Houston) \n\n\n\n+16699006833\,\,95661836084#\,\,\,\,*821221# US (San Jose) \n\n\n\nDial by your location \n\n\n\n        +1 346 248 7799 US (Houston) \n\n\n\n        +1 669 900 6833 US (San Jose) \n\n\n\n        +1 253 215 8782 US (Tacoma) \n\n\n\n        +1 312 626 6799 US (Chicago) \n\n\n\n        +1 929 205 6099 US (New York) \n\n\n\n        +1 301 715 8592 US (Washington DC) \n\n\n\n\n\n\n\n\n\n\n\nAGENDA \n\n\n\nAnnouncements \n\n\n\nMinutes – October 7th\, 2024 \n\n\n\nAgenda – Review\, amend\, approve \n\n\n\nMembership Comments \n\n\n\nStaff Report \n\n\n\n\nExecutive Director’s Report\n\n2024 Culture Jam Annual Report\n\n\n\n\n\n\nTreasurers’ Reports / Budget Items \n\n\n\nCommittees\, Work Group Reports \n\n\n\n\nReceive all submitted committee reports and approved minutes listed in the agenda as read: 1) By-Laws Committee Minutes 3-28-23; 2) By-Laws Committee Minutes 4-6-2023; 3) By-Laws Committee Minutes 6-20-23; 4) By-Laws/Election Joint Committee Minutes 1-22-24; 5) By-Laws/Election Joint Committee Minutes 2-26-24; 6) By-Laws/Election Joint Committee Minutes 3-25-24; 7) Financial Planning & Budget Committee Joint Meeting 10-9-24; 8) Food Committee Town Hall 10-13-24; 9) Food Committee Closed Work Session 10-22-24.\n\n\n\n\nPlease submit all Committee Meeting Minutes in writing by Tuesday the week before the Board meeting. Please only submit approved minutes. Email them to: vanessa@oregoncountryfair.org for the .net site and Board Packet. \n\n\n\n\nElections Committee Report\n\n\n\n\nOld Business \n\n\n\n\n2024 Election Results/Appoint Officers\n\n\n\n\nNew Business \n\n\n\n\nChange the petition signature requirement from a hard number to a percentage of members voting in the last election (John Alexander\, George Braddock\, Paxton Hoag\, Kevin Levy\, Lisa Parker\, Sue Theolass\, and Teresa Vaughn)\n\n\n\nOCF Board Giving Plan (Sandra Bauer\, Arna Shaw\, Teresa Vaughn and AJ Jackson)\n\n\n\nEducational Programing Grants for Fair (Sandra Bauer\, Arna Shaw and AJ Jackson)\n\n\n\nUpdate Bank Signers (AJ Jackson\, George Braddock & Arna Shaw)\n\n\n\nFinancial Planning Committee 2025 Revenue Projections (AJ Jackson\, George Braddock & Sandra Bauer)\n\n\n\n\nMeeting Evaluation – last round for the good of the peach \n\n\n\nNext Board Meeting – Monday\, December 2nd\, 2024\, 7p via Zoom \n\n\n\nPresident’s Peace
URL:https://oregoncountryfair.net/event/%f0%9f%8d%91board-of-directors-meeting-30/
CATEGORIES:Board of Directors
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20241105T183000
DTEND;TZID=America/Los_Angeles:20241105T203000
DTSTAMP:20260403T164834
CREATED:20240112T205309Z
LAST-MODIFIED:20240112T205310Z
UID:10001248-1730831400-1730838600@oregoncountryfair.net
SUMMARY:Rules Committee Meeting
DESCRIPTION:Join Zoom Meetinghttps://us02web.zoom.us/j/89144600603?pwd=aVEwQTB1Vi9sejRqc2Z6ZUlYSGpqdz09 \n\n\n\nMeeting ID: 891 4460 0603Passcode: 615250 \n\n\n\n\n\n\n\nOne tap mobile \n\n\n\n+12532158782\,\,89144600603#\,\,\,\,615250# US (Tacoma) +13462487799\,\,89144600603#\,\,\,\,615250# US (Houston) \n\n\n\nFind your local number: https://us02web.zoom.us/u/kCzSwseNG \n\n\n\n\n\nDial by your location \n\n\n\n\n+1 253 215 8782 US (Tacoma)\n\n\n\n+1 346 248 7799 US (Houston)\n\n\n\n+1 669 444 9171 US\n\n\n\n+1 669 900 6833 US (San Jose)\n\n\n\n+1 719 359 4580 US\n\n\n\n+1 253 205 0468 US\n\n\n\n+1 646 931 3860 US\n\n\n\n+1 689 278 1000 US\n\n\n\n+1 929 205 6099 US (New York)\n\n\n\n+1 301 715 8592 US (Washington DC)\n\n\n\n+1 305 224 1968 US\n\n\n\n+1 309 205 3325 US\n\n\n\n+1 312 626 6799 US (Chicago)\n\n\n\n+1 360 209 5623 US\n\n\n\n+1 386 347 5053 US\n\n\n\n+1 507 473 4847 US\n\n\n\n+1 564 217 2000 US
URL:https://oregoncountryfair.net/event/rules-committee-meeting-8/
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20241112T190000
DTEND;TZID=America/Los_Angeles:20241112T210000
DTSTAMP:20260403T164834
CREATED:20240525T225201Z
LAST-MODIFIED:20240529T203758Z
UID:10001288-1731438000-1731445200@oregoncountryfair.net
SUMMARY:Amplified Sound Task Force Meeting
DESCRIPTION:Join Zoom Meetinghttps://us06web.zoom.us/j/89381096760?pwd=O3aPykCub2DMx3F7YPbpDGJqVkG1Cl.1 \n\n\n\nMeeting ID: 893 8109 6760Passcode: 384199
URL:https://oregoncountryfair.net/event/amplified-sound-task-force-meeting-6/
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20241113T173000
DTEND;TZID=America/Los_Angeles:20241113T193000
DTSTAMP:20260403T164834
CREATED:20231212T194625Z
LAST-MODIFIED:20241108T184528Z
UID:10001237-1731519000-1731526200@oregoncountryfair.net
SUMMARY:Craft Committee Meeting
DESCRIPTION:Scroll down for the meeting agenda \n\n\n\n\n\nJoin Zoom Meetinghttps://us06web.zoom.us/j/86508344907?pwd=dmRPTkRBZlB5YURpaFIycjFSTDJ4UT09 \n\n\n\nMeeting ID: 865 0834 4907Passcode: 119109 \n\n\n\n\n\n\n\nOne tap mobile+16694449171\,\,86508344907#\,\,\,\,119109# US +16699006833\,\,86508344907#\,\,\,\,119109# US (San Jose) \n\n\n\nFind your local number: https://us06web.zoom.us/u/kmu2Wco6K \n\n\n\n\n\nDial by your location \n\n\n\n\n+1 669 444 9171 US\n\n\n\n+1 669 900 6833 US (San Jose)\n\n\n\n+1 719 359 4580 US\n\n\n\n+1 253 205 0468 US\n\n\n\n+1 253 215 8782 US (Tacoma)\n\n\n\n+1 346 248 7799 US (Houston)\n\n\n\n+1 386 347 5053 US\n\n\n\n+1 507 473 4847 US\n\n\n\n+1 564 217 2000 US\n\n\n\n+1 646 931 3860 US\n\n\n\n+1 689 278 1000 US\n\n\n\n+1 929 205 6099 US (New York)\n\n\n\n+1 301 715 8592 US (Washington DC)\n\n\n\n+1 305 224 1968 US\n\n\n\n+1 309 205 3325 US\n\n\n\n+1 312 626 6799 US (Chicago)\n\n\n\n+1 360 209 5623 US\n\n\n\n\n\n\nCraft Committee Agenda \n\n\n\nAttendants: committee members \n\n\n\n                    Staff \n\n\n\n                    Coordinators \n\n\n\n                     Guests \n\n\n\nScribe \n\n\n\nIntroductions and announcements: \n\n\n\nAgenda approval \n\n\n\nMinutes approval \n\n\n\nGuest concerns \n\n\n\nBoard liaison report \n\n\n\nStaff report \n\n\n\nCoordinator report: craft committee \n\n\n\n                                Booth registration \n\n\n\nSubcommittee reports \n\n\n\n           Jury process \n\n\n\n            Booth rep revision \n\n\n\nOld business: craft policy review  \n\n\n\n                       Guideline changes  \n\n\n\n                              Revise booth refund process-Arna \n\n\n\n                        Booth considerations -Arna   \n\n\n\n                        Permanent booth placement recommendations-this portion of the meeting is in closed session- the ranking by committee was conducted in the October\, we now need to consult with Booth reg about the possible number of booths available for permanent booth allocation. \n\n\n\nNew Business                \n\n\n\nNext meeting date November 13\, 2024 from 5:30 – 7:30 \n\n\n\nMeeting evaluation
URL:https://oregoncountryfair.net/event/craft-committee-meeting-20/
CATEGORIES:Craft Committee
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20241114T180000
DTEND;TZID=America/Los_Angeles:20241114T200000
DTSTAMP:20260403T164834
CREATED:20240227T235521Z
LAST-MODIFIED:20240930T183806Z
UID:10001280-1731607200-1731614400@oregoncountryfair.net
SUMMARY:Elders Committee Meeting
DESCRIPTION:This will be a hybrid meeting. You may attend in person at the Eugene office.  \n\n\n\nPlease join Zoom Meeting from your computer\, tablet\, or smartphone.https://us02web.zoom.us/j/82731767065 \n\n\n\nMeeting ID: 827 3176 7065 \n\n\n\nPlease be patient after you enter your meeting ID. We’ll receive a notification that you are entering the Zoom room. It may take us a couple of minutes to admit you. \n\n\n\nYou can also dial in using your phone:+1-253-215-8782 (Tacoma) \n\n\n\nEnter meeting I.D: 82731767065
URL:https://oregoncountryfair.net/event/elders-committee-meeting-24/
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20241116T120000
DTEND;TZID=America/Los_Angeles:20241116T140000
DTSTAMP:20260403T164834
CREATED:20241015T194427Z
LAST-MODIFIED:20241016T172014Z
UID:10001345-1731758400-1731765600@oregoncountryfair.net
SUMMARY:Emerald Ash Borer Site Walk
DESCRIPTION:Alexis\, our site manager\, is inviting all Fair Family to join him on a walk around site to learn more about the Ash trees and the threat of the Emerald Ash Borer to our canopy.  \n\n\n\nClick Here to let us know you plan on attending \n\n\n\nPlease wear weather appropriate clothing and shoes. We also suggest checking back on this post for weather related updates. The site walk could be cancelled due to bad weather.  \n\n\n\nWe will have more of these events starting in February\, 2025. Keep an eye on the calendar for those dates.
URL:https://oregoncountryfair.net/event/emerald-ash-borer-site-walk/
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20241117T120000
DTEND;TZID=America/Los_Angeles:20241117T150000
DTSTAMP:20260403T164834
CREATED:20240903T164126Z
LAST-MODIFIED:20241107T184925Z
UID:10001294-1731844800-1731855600@oregoncountryfair.net
SUMMARY:Path Planning Meeting
DESCRIPTION:This will be a Hybrid meeting at Alices and on Zoom on Sunday at noon. \n\n\n\n\n\n\n\n \n\n\n\nJoin Zoom Meetinghttps://us06web.zoom.us/j/85959916660?pwd=Z1FFbzlLaGYwUkVRcENEb0Fqb0l2dz09 \n\n\n\nMeeting ID: 859 5991 6660Passcode: 403905 \n\n\n\n\n\n\n\nOne tap mobile+13462487799\,\,85959916660#\,\,\,\,403905# US (Houston) +16694449171\,\,85959916660#\,\,\,\,403905# US \n\n\n\n\n\n\n\nDial by your location \n\n\n\n\n+1 346 248 7799 US (Houston)\n\n\n\n+1 669 444 9171 US\n\n\n\n+1 669 900 6833 US (San Jose)\n\n\n\n+1 719 359 4580 US\n\n\n\n+1 253 205 0468 US\n\n\n\n+1 253 215 8782 US (Tacoma)\n\n\n\n+1 689 278 1000 US\n\n\n\n+1 929 205 6099 US (New York)\n\n\n\n+1 301 715 8592 US (Washington DC)\n\n\n\n+1 305 224 1968 US\n\n\n\n+1 309 205 3325 US\n\n\n\n+1 312 626 6799 US (Chicago)\n\n\n\n+1 360 209 5623 US\n\n\n\n+1 386 347 5053 US\n\n\n\n+1 507 473 4847 US\n\n\n\n+1 564 217 2000 US\n\n\n\n+1 646 931 3860 US\n\n\n\n\nMeeting ID: 859 5991 6660Passcode: 403905 \n\n\n\nFind your local number: https://us06web.zoom.us/u/kc5S8FlYz4
URL:https://oregoncountryfair.net/event/path-planning-meeting-13/
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20241117T130000
DTEND;TZID=America/Los_Angeles:20241117T150000
DTSTAMP:20260403T164834
CREATED:20241112T182354Z
LAST-MODIFIED:20241112T182545Z
UID:10001346-1731848400-1731855600@oregoncountryfair.net
SUMMARY:Energy Park Meeting
DESCRIPTION:This meeting is a Hybrid with the in person meeting at Growers Market located at 4th and Willamette in Eugene. You can also Zoom the meeting. \n\n\n\n\n\nJoin Zoom Meetinghttps://us02web.zoom.us/j/85610997917?pwd=AnG1AIizEOXJsFb9C07yyGm7U9MsEQ.1 \n\n\n\nMeeting ID: 856 1099 7917Passcode: 42024 \n\n\n\nOne tap mobile+12532158782\,\,85610997917# US (Tacoma)+13462487799\,\,85610997917# US (Houston) \n\n\n\nDial by your location• +1 253 215 8782 US (Tacoma) Meeting ID: 856 1099 7917Find your local number:https://us02web.zoom.us/u/kcetinyczP  \n\n\n\nAGENDA  \n\n\n\nIntroductions \n\n\n\nAnnouncements \n\n\n\nApproval of Minutes \n\n\n\n       Attendance Corrections  \n\n\n\nAdd Cindy\, RoseLynn \n\n\n\n        Thomas note \n\n\n\nCoordinator Selection \n\n\n\n             This is a list of the people who held the position in 2023. \n\n\n\nAnyone is welcome to volunteer for these positions\, or to shadow for these positions\, just let us know. \n\n\n\nIf you are listed here as Coordinator\, please let us know either at the meeting or beforehand whether or not you are interested in continuing in your current position.  And if you are actively seeking a shadow in hopes of training someone for the job\, please let us know that also. \n\n\n\n\nWebmaster – Loren\n\n\n\nGeneral Coordinator – Blake\n\n\n\nEntertainment – Kory/Thomas\n\n\n\nScribe – Kory\n\n\n\nSecurity – Philip\n\n\n\nTeens – Jade\n\n\n\nPath Troll – Jayley\n\n\n\nClean-Up – Dave B\n\n\n\nCamp Host – Sherman\n\n\n\nStaff Registration – Larry\n\n\n\nBooth Registration – Andrea/Michaela\n\n\n\nInformation Booth – Cindy   \n\n\n\nPR – Gaelen/Anna\n\n\n\nConstruction – Thomas\n\n\n\nCell Phone Charging  –  Ron\n\n\n\nSecretary Treasurer – Gaelen\n\n\n\nOperations –  Layne \n\n\n\nShowers – Ryan\, Rountree\, Sue
URL:https://oregoncountryfair.net/event/energy-park-meeting-6/
LOCATION:Growers Market\, 454 Willamette St\, Eugene\, OR\, 97401
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20241119T181500
DTEND;TZID=America/Los_Angeles:20241119T201500
DTSTAMP:20260403T164834
CREATED:20230717T193435Z
LAST-MODIFIED:20241112T212732Z
UID:10001134-1732040100-1732047300@oregoncountryfair.net
SUMMARY:Committee Best Practices Committee Meeting
DESCRIPTION:Join Zoom Meetinghttps://us02web.zoom.us/j/86495022640?pwd=eE5uQmtJS0VPQlF1NXJZTTJxa2tQdz09 \n\n\n\nMeeting ID: 864 9502 2640Passcode: 414405 \n\n\n\n\n\n\n\nOne tap mobile+13462487799\,\,86495022640#\,\,\,\,414405# US (Houston) +16694449171\,\,86495022640#\,\,\,\,414405# US \n\n\n\n\n\n\n\nDial by your location \n\n\n\n\n+1 346 248 7799 US (Houston)\n\n\n\n+1 669 444 9171 US\n\n\n\n+1 669 900 6833 US (San Jose)\n\n\n\n+1 719 359 4580 US\n\n\n\n+1 253 205 0468 US\n\n\n\n+1 253 215 8782 US (Tacoma)\n\n\n\n+1 564 217 2000 US\n\n\n\n+1 646 931 3860 US\n\n\n\n+1 689 278 1000 US\n\n\n\n+1 929 205 6099 US (New York)\n\n\n\n+1 301 715 8592 US (Washington DC)\n\n\n\n+1 305 224 1968 US\n\n\n\n+1 309 205 3325 US\n\n\n\n+1 312 626 6799 US (Chicago)\n\n\n\n+1 360 209 5623 US\n\n\n\n+1 386 347 5053 US\n\n\n\n+1 507 473 4847 US\n\n\n\n\nMeeting ID: 864 9502 2640Passcode: 414405 \n\n\n\nFind your local number: https://us02web.zoom.us/u/ko1lcsJ67
URL:https://oregoncountryfair.net/event/committee-best-practices-work-group-meeting-14/
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20241119T183000
DTEND;TZID=America/Los_Angeles:20241119T203000
DTSTAMP:20260403T164834
CREATED:20230717T184231Z
LAST-MODIFIED:20240925T033020Z
UID:10001106-1732041000-1732048200@oregoncountryfair.net
SUMMARY:Food Committee Work Session
DESCRIPTION:Food Committee holds monthly work sessions as well as quarterly Town Hall meetings. Please email ocf.food@gmail.com to request a link to attend a work session if you have an issue to discuss with the committee. Otherwise\, please attend the Town Hall meetings where up to date information is shared and questions are answered.
URL:https://oregoncountryfair.net/event/food-committee-meeting-19/
CATEGORIES:Food Committee
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20241125T183000
DTEND;TZID=America/Los_Angeles:20241125T203000
DTSTAMP:20260403T164834
CREATED:20240927T201629Z
LAST-MODIFIED:20240927T201630Z
UID:10001316-1732559400-1732566600@oregoncountryfair.net
SUMMARY:Fixed Assets Meeting
DESCRIPTION:Join Zoom Meeting \n\n\n\nhttps://us06web.zoom.us/j/81523947698?pwd=M949y4zJ9B90GpSwZqam9JpXLNLVnv.1 \n\n\n\nMeeting ID: 815 2394 7698     \n\n\n\nPasscode: 228505 \n\n\n\n— \n\n\n\nOne tap mobile \n\n\n\n+16699006833\,\,81523947698#\,\,\,\,*228505# US (San Jose) \n\n\n\n+17193594580\,\,81523947698#\,\,\,\,*228505# US \n\n\n\nFind your local number: https://us06web.zoom.us/u/kdWP1Ev3Mo \n\n\n\n\n\nDial by your location \n\n\n\n\n• +1 669 900 6833 US (San Jose)\n\n\n\n• +1 719 359 4580 US\n\n\n\n• +1 253 205 0468 US\n\n\n\n• +1 253 215 8782 US (Tacoma)\n\n\n\n• +1 346 248 7799 US (Houston)\n\n\n\n• +1 669 444 9171 US\n\n\n\n• +1 386 347 5053 US\n\n\n\n• +1 507 473 4847 US\n\n\n\n• +1 564 217 2000 US\n\n\n\n• +1 646 931 3860 US\n\n\n\n• +1 689 278 1000 US\n\n\n\n• +1 929 205 6099 US (New York)\n\n\n\n• +1 301 715 8592 US (Washington DC)\n\n\n\n• +1 305 224 1968 US\n\n\n\n• +1 309 205 3325 US\n\n\n\n• +1 312 626 6799 US (Chicago)\n\n\n\n• +1 360 209 5623 US
URL:https://oregoncountryfair.net/event/fixed-assets-meeting-2/
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20241202T190000
DTEND;TZID=America/Los_Angeles:20241202T210000
DTSTAMP:20260403T164834
CREATED:20241011T182029Z
LAST-MODIFIED:20241203T011356Z
UID:10001332-1733166000-1733173200@oregoncountryfair.net
SUMMARY:🍑 Board of Directors Meeting
DESCRIPTION:Date & Time\n\n			Dec 2\, 2024\n	 \,\n7:00 pm\n	  –\n9:00 pm\n	\n			The Board will meet remotely via Zoom and the meeting will be available for viewing on a YouTube live stream.		 \nMeeting Agenda\nView Meeting Agenda \nMeeting Motions\nView Meeting Motions \nBoard Working Documents\nView List \nJoining the Meeting\nWatch on YouTube\n					 \nParticipate on Zoom\nPlease only join Zoom if you want a chance to speak during member input\, otherwise\, view the meeting on YouTube. \n					\n									JOIN ZOOM\n					 \nJoin Zoom Meeting: https://us06web.zoom.us/j/95661836084?pwd=cHVTbTVqNjdtbE5CU0ZwcUcrRTZiUT09 \nMeeting ID: 956 6183 6084Passcode: 821221 \nFind your local number: https://us06web.zoom.us/u/kv1H50Ta5One tap mobile+13462487799\,\,95661836084#\,\,\,\,*821221# US (Houston)+16699006833\,\,95661836084#\,\,\,\,*821221# US (San Jose) \nDial by your location \n        +1 346 248 7799 US (Houston) \n        +1 669 900 6833 US (San Jose) \n        +1 253 215 8782 US (Tacoma) \n        +1 312 626 6799 US (Chicago) \n        +1 929 205 6099 US (New York) \n        +1 301 715 8592 US (Washington DC) \n 
URL:https://oregoncountryfair.net/event/board-of-directors-meeting-17/
CATEGORIES:Board of Directors
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20241203T183000
DTEND;TZID=America/Los_Angeles:20241203T203000
DTSTAMP:20260403T164834
CREATED:20230717T184342Z
LAST-MODIFIED:20240925T033442Z
UID:10001107-1733250600-1733257800@oregoncountryfair.net
SUMMARY:Food Committee Work Session
DESCRIPTION:Food Committee holds monthly work sessions as well as quarterly Town Hall meetings. Please email ocf.food@gmail.com to request a link to attend a work session if you have an issue to discuss with the committee. Otherwise\, please attend the Town Hall meetings where up to date information is shared and questions are answered.
URL:https://oregoncountryfair.net/event/food-committee-meeting-20/
CATEGORIES:Food Committee
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20241203T183000
DTEND;TZID=America/Los_Angeles:20241203T203000
DTSTAMP:20260403T164834
CREATED:20240112T210148Z
LAST-MODIFIED:20240112T210149Z
UID:10001249-1733250600-1733257800@oregoncountryfair.net
SUMMARY:Rules Committee Meeting
DESCRIPTION:Join Zoom Meetinghttps://us02web.zoom.us/j/89144600603?pwd=aVEwQTB1Vi9sejRqc2Z6ZUlYSGpqdz09 \n\n\n\nMeeting ID: 891 4460 0603Passcode: 615250 \n\n\n\n\n\n\n\nOne tap mobile \n\n\n\n+12532158782\,\,89144600603#\,\,\,\,615250# US (Tacoma) +13462487799\,\,89144600603#\,\,\,\,615250# US (Houston) \n\n\n\nFind your local number: https://us02web.zoom.us/u/kCzSwseNG \n\n\n\n\n\nDial by your location \n\n\n\n\n+1 253 215 8782 US (Tacoma)\n\n\n\n+1 346 248 7799 US (Houston)\n\n\n\n+1 669 444 9171 US\n\n\n\n+1 669 900 6833 US (San Jose)\n\n\n\n+1 719 359 4580 US\n\n\n\n+1 253 205 0468 US\n\n\n\n+1 646 931 3860 US\n\n\n\n+1 689 278 1000 US\n\n\n\n+1 929 205 6099 US (New York)\n\n\n\n+1 301 715 8592 US (Washington DC)\n\n\n\n+1 305 224 1968 US\n\n\n\n+1 309 205 3325 US\n\n\n\n+1 312 626 6799 US (Chicago)\n\n\n\n+1 360 209 5623 US\n\n\n\n+1 386 347 5053 US\n\n\n\n+1 507 473 4847 US\n\n\n\n+1 564 217 2000 US
URL:https://oregoncountryfair.net/event/rules-committee-meeting-9/
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20241209T183000
DTEND;TZID=America/Los_Angeles:20241209T203000
DTSTAMP:20260403T164834
CREATED:20241118T214222Z
LAST-MODIFIED:20241118T214225Z
UID:10001384-1733769000-1733776200@oregoncountryfair.net
SUMMARY:Elections-Bylaws Committee Meeting
DESCRIPTION:This is a joint meeting with Elections Committee and Bylaws Committee. \n\n\n\n\n\nJoin Zoom Meetinghttps://us06web.zoom.us/j/89702076656?pwd=SkRwZHI3bmFURHR4VnlweW1yK0dldz09 \n\n\n\nMeeting ID: 897 0207 6656Passcode: 488630 \n\n\n\n\n\n\n\nOne tap mobile+16699006833\,\,89702076656#\,\,\,\,488630# US (San Jose) +17193594580\,\,89702076656#\,\,\,\,488630# US \n\n\n\nFind your local number: https://us06web.zoom.us/u/kTwu0ke7P \n\n\n\n\n\nDial by your location \n\n\n\n\n+1 669 900 6833 US (San Jose)\n\n\n\n+1 719 359 4580 US\n\n\n\n+1 253 205 0468 US\n\n\n\n+1 253 215 8782 US (Tacoma)\n\n\n\n+1 346 248 7799 US (Houston)\n\n\n\n+1 669 444 9171 US\n\n\n\n+1 507 473 4847 US\n\n\n\n+1 564 217 2000 US\n\n\n\n+1 646 931 3860 US\n\n\n\n+1 689 278 1000 US\n\n\n\n+1 929 205 6099 US (New York)\n\n\n\n+1 301 715 8592 US (Washington DC)\n\n\n\n+1 305 224 1968 US\n\n\n\n+1 309 205 3325 US\n\n\n\n+1 312 626 6799 US (Chicago)\n\n\n\n+1 360 209 5623 US\n\n\n\n+1 386 347 5053 US
URL:https://oregoncountryfair.net/event/elections-bylaws-committee-meeting-3/
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20241209T190000
DTEND;TZID=America/Los_Angeles:20241209T210000
DTSTAMP:20260403T164834
CREATED:20241203T224852Z
LAST-MODIFIED:20241204T201209Z
UID:10001404-1733770800-1733778000@oregoncountryfair.net
SUMMARY:EDIB Work Group Meeting
DESCRIPTION:Agenda:  \n\n\n\n\nWelcome (5 min)\n\n\n\nIce – breaker (10 min?)\n\n\n\nReview agenda for today and reminder of the group intentions and the hopes for public comments (10 min)\n\n\n\nDiscuss tasks set by the Board: (30-50 min)\n\nContent and what this work group will prioritize\n\n\n\nPlanning: strategies\, cadence\,  calendar\, roles\n\n\n\n\n\nNext steps and thank you.\n\n\n\n\nJoin Zoom Meeting: https://mvsd320-org.zoom.us/j/85821699129
URL:https://oregoncountryfair.net/event/edib-task-force-meeting/
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20241210T180000
DTEND;TZID=America/Los_Angeles:20241210T200000
DTSTAMP:20260403T164834
CREATED:20241209T221806Z
LAST-MODIFIED:20241209T232744Z
UID:10001417-1733853600-1733860800@oregoncountryfair.net
SUMMARY:LUMP Committee Meeting
DESCRIPTION:This is an online LUMP Committee Meeting. \n\n\n\n\n\nJoin Zoom Meeting \n\n\n\nhttps://us02web.zoom.us/j/88443186249?pwd=fl7ahuA4mpY4zFz5acdfeAUvFla67P.1 \n\n\n\nMeeting ID: 884 4318 6249 \n\n\n\nPasscode: 063294 \n\n\n\nOne tap mobile \n\n\n\n+16694449171\,\,88443186249#\,\,\,\,*063294# US \n\n\n\n+16699006833\,\,88443186249#\,\,\,\,*063294# US (San Jose) \n\n\n\nFind your local number: https://us02web.zoom.us/u/kg4vQLKJw \n\n\n\n\n\nDial by your location \n\n\n\n\n• +1 669 444 9171 US\n\n\n\n• +1 669 900 6833 US (San Jose)\n\n\n\n• +1 719 359 4580 US\n\n\n\n• +1 253 205 0468 US\n\n\n\n• +1 253 215 8782 US (Tacoma)\n\n\n\n• +1 346 248 7799 US (Houston)\n\n\n\n• +1 301 715 8592 US (Washington DC)\n\n\n\n• +1 305 224 1968 US\n\n\n\n• +1 309 205 3325 US\n\n\n\n• +1 312 626 6799 US (Chicago)\n\n\n\n• +1 360 209 5623 US\n\n\n\n• +1 386 347 5053 US\n\n\n\n• +1 507 473 4847 US\n\n\n\n• +1 564 217 2000 US\n\n\n\n• +1 646 931 3860 US\n\n\n\n• +1 689 278 1000 US\n\n\n\n• +1 929 205 6099 US (New York)
URL:https://oregoncountryfair.net/event/lump-committee-meeting-16/2024-12-10/
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20241215T120000
DTEND;TZID=America/Los_Angeles:20241215T150000
DTSTAMP:20260403T164834
CREATED:20240903T164345Z
LAST-MODIFIED:20241122T185327Z
UID:10001295-1734264000-1734274800@oregoncountryfair.net
SUMMARY:Path Planning Meeting
DESCRIPTION:This will be a Hybrid meeting at Alices and on Zoom on Sunday at noon. \n\n\n\n \n\n\n\nJoin Zoom Meetinghttps://us06web.zoom.us/j/85959916660?pwd=Z1FFbzlLaGYwUkVRcENEb0Fqb0l2dz09 \n\n\n\nMeeting ID: 859 5991 6660Passcode: 403905 \n\n\n\n\n\n\n\nOne tap mobile+13462487799\,\,85959916660#\,\,\,\,403905# US (Houston) +16694449171\,\,85959916660#\,\,\,\,403905# US \n\n\n\n\n\n\n\nDial by your location \n\n\n\n\n+1 346 248 7799 US (Houston)\n\n\n\n+1 669 444 9171 US\n\n\n\n+1 669 900 6833 US (San Jose)\n\n\n\n+1 719 359 4580 US\n\n\n\n+1 253 205 0468 US\n\n\n\n+1 253 215 8782 US (Tacoma)\n\n\n\n+1 689 278 1000 US\n\n\n\n+1 929 205 6099 US (New York)\n\n\n\n+1 301 715 8592 US (Washington DC)\n\n\n\n+1 305 224 1968 US\n\n\n\n+1 309 205 3325 US\n\n\n\n+1 312 626 6799 US (Chicago)\n\n\n\n+1 360 209 5623 US\n\n\n\n+1 386 347 5053 US\n\n\n\n+1 507 473 4847 US\n\n\n\n+1 564 217 2000 US\n\n\n\n+1 646 931 3860 US\n\n\n\n\nMeeting ID: 859 5991 6660Passcode: 403905 \n\n\n\nFind your local number: https://us06web.zoom.us/u/kc5S8FlYz4
URL:https://oregoncountryfair.net/event/path-planning-meeting-14/
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20241221T130000
DTEND;TZID=America/Los_Angeles:20241221T150000
DTSTAMP:20260403T164834
CREATED:20241209T222133Z
LAST-MODIFIED:20241209T233616Z
UID:10001428-1734786000-1734793200@oregoncountryfair.net
SUMMARY:LUMP Committee Site Walk N Talk
DESCRIPTION:The LUMP Committee will meet at the Ware Barn to walk the Site and have a great discussion.
URL:https://oregoncountryfair.net/event/lump-committee-site-walk-n-talk/2024-12-21/
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20250106T190000
DTEND;TZID=America/Los_Angeles:20250106T210000
DTSTAMP:20260403T164834
CREATED:20241127T194021Z
LAST-MODIFIED:20241231T183140Z
UID:10001333-1736190000-1736197200@oregoncountryfair.net
SUMMARY:🍑 Board of Directors Meeting
DESCRIPTION:Date & Time\n\n			Jan 6\, 2025\n	 \,\n7:00 pm\n	  –\n9:00 pm\n	\n			The Board will meet remotely via Zoom and the meeting will be available for viewing on a YouTube live stream.		 \nMeeting Agenda\nView Meeting Agenda \nMeeting Motions\nView Meeting Motions \nBoard Working Documents\nView List \nJoining the Meeting\nWatch on YouTube\n					 \nParticipate on Zoom\nPlease only join Zoom if you want a chance to speak during member input\, otherwise\, view the meeting on YouTube. \n					\n									JOIN ZOOM\n					 \nJoin Zoom Meeting: https://us06web.zoom.us/j/95661836084?pwd=cHVTbTVqNjdtbE5CU0ZwcUcrRTZiUT09 \nMeeting ID: 956 6183 6084Passcode: 821221 \nFind your local number: https://us06web.zoom.us/u/kv1H50Ta5One tap mobile+13462487799\,\,95661836084#\,\,\,\,*821221# US (Houston)+16699006833\,\,95661836084#\,\,\,\,*821221# US (San Jose) \nDial by your location \n        +1 346 248 7799 US (Houston) \n        +1 669 900 6833 US (San Jose) \n        +1 253 215 8782 US (Tacoma) \n        +1 312 626 6799 US (Chicago) \n        +1 929 205 6099 US (New York) \n        +1 301 715 8592 US (Washington DC) \n 
URL:https://oregoncountryfair.net/event/%f0%9f%8d%91-board-of-directors-meeting/
CATEGORIES:Board of Directors
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20250108T000000
DTEND;TZID=America/Los_Angeles:20250108T235959
DTSTAMP:20260403T164834
CREATED:20241210T202222Z
LAST-MODIFIED:20241210T202224Z
UID:10001444-1736294400-1736380799@oregoncountryfair.net
SUMMARY:Fair Family News Submission Deadline
DESCRIPTION:Today is the last day to send submissions for the upcoming issue of Fair Family News. Please send your submission to ffn@oregoncountryfair.org.
URL:https://oregoncountryfair.net/event/fair-family-news-submission-deadline-5/
END:VEVENT
END:VCALENDAR