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X-ORIGINAL-URL:https://oregoncountryfair.net
X-WR-CALDESC:Events for Oregon Country Fair Family
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BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20240506T190000
DTEND;TZID=America/Los_Angeles:20240506T210000
DTSTAMP:20260403T150007
CREATED:20230719T201343Z
LAST-MODIFIED:20240501T193356Z
UID:10001185-1715022000-1715029200@oregoncountryfair.net
SUMMARY:🍑Board of Directors Meeting
DESCRIPTION:The Board will meet remotely via Zoom and the meeting will be available for viewing on a YouTube live stream. \n\n\n\n\n🍑Click Here for the Meeting Agenda🍑\n\n\n\n\n\n\n\n\n\n🍑Click Here for the Meeting Motions🍑\n\n\n\n\n\n\n\n\n\n🍑Click Here for Board Working Documents🍑\n\n\n\n\nPlease only join Zoom if you want a chance to speak during member input\, otherwise\, view the meeting at YouTube.  \n\n\n\nClick the appropriate button to join or view the meeting: \n\n\n\n \n\n\n\n\n\n\nZOOM\n\n\n\n\n\n\n\nYOUTUBE\n\n\n\n\n\n\n\n\nJoin Zoom Meeting: \n\n\n\nhttps://us06web.zoom.us/j/95661836084?pwd=cHVTbTVqNjdtbE5CU0ZwcUcrRTZiUT09 \n\n\n\nMeeting ID: 956 6183 6084 \n\n\n\nPasscode: 821221 \n\n\n\nFind your local number: https://us06web.zoom.us/u/kv1H50Ta5 \n\n\n\n\n\nOne tap mobile \n\n\n\n+13462487799\,\,95661836084#\,\,\,\,*821221# US (Houston) \n\n\n\n+16699006833\,\,95661836084#\,\,\,\,*821221# US (San Jose) \n\n\n\nDial by your location \n\n\n\n        +1 346 248 7799 US (Houston) \n\n\n\n        +1 669 900 6833 US (San Jose) \n\n\n\n        +1 253 215 8782 US (Tacoma) \n\n\n\n        +1 312 626 6799 US (Chicago) \n\n\n\n        +1 929 205 6099 US (New York) \n\n\n\n        +1 301 715 8592 US (Washington DC) \n\n\n\n\n\n\n\n\n\n\n\nAGENDA\n\n\n\nAnnouncements \n\n\n\nMinutes – Approval March 18th – Special Session & April 1st\, 2024 \n\n\n\nAgenda – Review\, amend\, approve \n\n\n\nMembership Comments \n\n\n\nStaff Report \n\n\n\n\nExecutive Director’s Report\n\n\n\n\nTreasurers’ Reports / Budget Items \n\n\n\nCommittees\, Work Group Reports \n\n\n\n\nReceive all submitted committee reports and approved minutes listed in the agenda as read: 1) Elders Committee Minutes 2-22-24; 2) Elders Committee Minutes 3-28-24; 3) Elders Committee Report 2-28-24’ 4) Fixed Assets Committee Minutes 2-12-24; 5) Food Committee Minutes – Public Session 2-27-24.\n\n\n\n\nPlease submit all Committee Meeting Minutes in writing by Tuesday the week before the Board meeting. Please only submit approved minutes. Email them to: vanessa@oregoncountryfair.org for the .net site and Board Packet. \n\n\n\nOld Business \n\n\n\n\nCreate an Equity\, Diversity\, Inclusion & Belonging Work Group (Jon Steinhart\, Teresa Vaughn\, Sandra Bauer\, Arna Shaw & AJ Jackson)\n\n\n\nBoard Liaison Committee Attendance (Arna Shaw & Sandra Bauer)\n\n\n\n\nNew Business \n\n\n\n\nMake Committee Best Practices Work Group a Committee (Sandra Bauer & Arna Shaw)\n\n\n\nChange the method of selecting Directors to election by written ballot and to clarify the election certification process (John Alexander\, George Braddock\, Paxton Hoag\, Kevin Levy\, Lisa Parker\, Sue Theolass\, and Teresa Vaughn)\n\n\n\nEstablish a minimum age for OCF membership (John Alexander\, George Braddock\, Paxton Hoag\, Kevin Levy\, Lisa Parker\, Sue Theolass\, and Teresa Vaughn)\n\n\n\nClarify the effective beginning of terms of newly-elected Directors (John Alexander\, George Braddock\, Paxton Hoag\, Kevin Levy\, Lisa Parker\, Sue Theolass\, and Teresa Vaughn)\n\n\n\nChange the voting participation requirement to count voting in any election vs. only the annual election as fulfilling the requirement (John Alexander\, George Braddock\, Paxton Hoag\, Kevin Levy\, Lisa Parker\, Sue Theolass\, and Teresa Vaughn)\n\n\n\nChange the petition signature requirement from a hard number to a percentage of members voting in the last election (John Alexander\, George Braddock\, Paxton Hoag\, Kevin Levy\, Lisa Parker\, Sue Theolass\, and Teresa Vaughn)\n\n\n\n\nMeeting Evaluation – last round for the good of the peach \n\n\n\nNext Board Meeting – Monday\, June 3rd\, 2024\, 7pm via Zoom \n\n\n\nJune-Ly Board Meeting – Sunday\, June 30th\, 2024\, 4p-6p at Alice’s Fire Pit\, In-Person \n\n\n\nPresident’s Peace
URL:https://oregoncountryfair.net/event/%f0%9f%8d%91board-of-directors-meeting-8/
CATEGORIES:Board of Directors
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20240508T173000
DTEND;TZID=America/Los_Angeles:20240508T193000
DTSTAMP:20260403T150007
CREATED:20231212T193950Z
LAST-MODIFIED:20231212T193952Z
UID:10001232-1715189400-1715196600@oregoncountryfair.net
SUMMARY:Craft Committee Meeting
DESCRIPTION:The Meeting Agenda will be added at a later time. \n\n\n\n\n\nJoin Zoom Meetinghttps://us06web.zoom.us/j/86508344907?pwd=dmRPTkRBZlB5YURpaFIycjFSTDJ4UT09 \n\n\n\nMeeting ID: 865 0834 4907Passcode: 119109 \n\n\n\n\n\n\n\nOne tap mobile+16694449171\,\,86508344907#\,\,\,\,119109# US +16699006833\,\,86508344907#\,\,\,\,119109# US (San Jose) \n\n\n\nFind your local number: https://us06web.zoom.us/u/kmu2Wco6K \n\n\n\n\n\nDial by your location \n\n\n\n\n+1 669 444 9171 US\n\n\n\n+1 669 900 6833 US (San Jose)\n\n\n\n+1 719 359 4580 US\n\n\n\n+1 253 205 0468 US\n\n\n\n+1 253 215 8782 US (Tacoma)\n\n\n\n+1 346 248 7799 US (Houston)\n\n\n\n+1 386 347 5053 US\n\n\n\n+1 507 473 4847 US\n\n\n\n+1 564 217 2000 US\n\n\n\n+1 646 931 3860 US\n\n\n\n+1 689 278 1000 US\n\n\n\n+1 929 205 6099 US (New York)\n\n\n\n+1 301 715 8592 US (Washington DC)\n\n\n\n+1 305 224 1968 US\n\n\n\n+1 309 205 3325 US\n\n\n\n+1 312 626 6799 US (Chicago)\n\n\n\n+1 360 209 5623 US
URL:https://oregoncountryfair.net/event/craft-committee-meeting-15/
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20240510T160000
DTEND;TZID=America/Los_Angeles:20240512T120000
DTSTAMP:20260403T150007
CREATED:20240130T183941Z
LAST-MODIFIED:20240507T215032Z
UID:10001257-1715356800-1715515200@oregoncountryfair.net
SUMMARY:Elders Spring Retreat
DESCRIPTION:Friday May 10: Participants are welcome to arrive as early as 4 p.m. for an overnight stay. Beds are first come\, first serve.  \n\n\n\nSaturday May 11: The Meeting starts at 10 a.m. Lunch is potluck. Please come early to organize yourselves and do some socializing. There is a full agenda. Folks are welcome to stay overnight. \n\n\n\nSunday May 12\, 10 a.m. – Noon: Elder Camping and Geezer Pleezer planning meetings. \n\n\n\nThe retreat ends Sunday Noon.
URL:https://oregoncountryfair.net/event/elders-spring-retreat-4/
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20240513T180000
DTEND;TZID=America/Los_Angeles:20240513T200000
DTSTAMP:20260403T150007
CREATED:20230717T223815Z
LAST-MODIFIED:20230717T223816Z
UID:10001154-1715623200-1715630400@oregoncountryfair.net
SUMMARY:Fixed Assets Committee Meeting
DESCRIPTION:Join Zoom Meetinghttps://us06web.zoom.us/j/81211944710?pwd=dEsySkJvNm9PdHQ1TTZUcVhXRVJYUT09 \n\n\n\nMeeting ID: 812 1194 4710Passcode: 220992 \n\n\n\n\n\n\n\nOne tap mobile+16699006833\,\,81211944710#\,\,\,\,220992# US (San Jose) +17193594580\,\,81211944710#\,\,\,\,220992# US \n\n\n\n\n\n\n\nDial by your location \n\n\n\n\n+1 669 900 6833 US (San Jose)\n\n\n\n+1 719 359 4580 US\n\n\n\n+1 253 205 0468 US\n\n\n\n+1 253 215 8782 US (Tacoma)\n\n\n\n+1 346 248 7799 US (Houston)\n\n\n\n+1 669 444 9171 US\n\n\n\n+1 386 347 5053 US\n\n\n\n+1 507 473 4847 US\n\n\n\n+1 564 217 2000 US\n\n\n\n+1 646 931 3860 US\n\n\n\n+1 689 278 1000 US\n\n\n\n+1 929 205 6099 US (New York)\n\n\n\n+1 301 715 8592 US (Washington DC)\n\n\n\n+1 305 224 1968 US\n\n\n\n+1 309 205 3325 US\n\n\n\n+1 312 626 6799 US (Chicago)\n\n\n\n+1 360 209 5623 US\n\n\n\n\nMeeting ID: 812 1194 4710Passcode: 220992 \n\n\n\nFind your local number: https://us06web.zoom.us/u/kcW4UYvhKg
URL:https://oregoncountryfair.net/event/fixed-assets-committee-meeting-16/
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20240514T180000
DTEND;TZID=America/Los_Angeles:20240514T193000
DTSTAMP:20260403T150007
CREATED:20240110T195947Z
LAST-MODIFIED:20240514T165608Z
UID:10001238-1715709600-1715715000@oregoncountryfair.net
SUMMARY:Craft Committee Town Hall Meeting
DESCRIPTION:Scroll down for the meeting agenda. \n\n\n\nJoin Zoom Meetinghttps://us06web.zoom.us/j/89946161340?pwd=tw6k3aSRmUaMVynZB1iGoE30bEKNYc.1 \n\n\n\nMeeting ID: 899 4616 1340Passcode: 319671 \n\n\n\n\n\n\n\nOne tap mobile+12532050468\,\,89946161340#\,\,\,\,319671# US +12532158782\,\,89946161340#\,\,\,\,319671# US (Tacoma) \n\n\n\n\n\n\n\nDial by your location \n\n\n\n\n+1 253 205 0468 US\n\n\n\n+1 253 215 8782 US (Tacoma)\n\n\n\n+1 346 248 7799 US (Houston)\n\n\n\n+1 669 444 9171 US\n\n\n\n+1 669 900 6833 US (San Jose)\n\n\n\n+1 719 359 4580 US\n\n\n\n+1 689 278 1000 US\n\n\n\n+1 929 205 6099 US (New York)\n\n\n\n+1 301 715 8592 US (Washington DC)\n\n\n\n+1 305 224 1968 US\n\n\n\n+1 309 205 3325 US\n\n\n\n+1 312 626 6799 US (Chicago)\n\n\n\n+1 360 209 5623 US\n\n\n\n+1 386 347 5053 US\n\n\n\n+1 507 473 4847 US\n\n\n\n+1 564 217 2000 US\n\n\n\n+1 646 931 3860 US\n\n\n\n\nMeeting ID: 899 4616 1340Passcode: 319671 \n\n\n\nFind your local number: https://us06web.zoom.us/u/kk9w7D96e \n\n\n\nMeeting Agenda        \n\n\n\n\nIntroductions\n\n\n\nAnnouncements\n\n\n\nMarketing Update – Vanessa Roy – Marketing Manager\n\n\n\nBooth Reg Update – Doug Quirke – Booth Reg Coordinator\n\n\n\nSite Report – Alexis Maddock – Site Manager\n\n\n\nEAB Report – Kevin Hillery\n\n\n\nFire Crew Report – Mike Speiser\n\n\n\nCraft Inventory Report\n\n\n\n Questions and Concerns\n\n\n\nAdjourn
URL:https://oregoncountryfair.net/event/craft-committee-town-hall-meeting-2/
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20240514T180000
DTEND;TZID=America/Los_Angeles:20240514T200000
DTSTAMP:20260403T150007
CREATED:20230719T171841Z
LAST-MODIFIED:20231009T163803Z
UID:10001167-1715709600-1715716800@oregoncountryfair.net
SUMMARY:LUMP Committee Meeting
DESCRIPTION:This meeting will be in person and on Zoom. \n\n\n\nIf you’d like to get the Zoom link for a LUMP Committee meeting\, please email anna.ocf@icloud.com.
URL:https://oregoncountryfair.net/event/lump-committee-meeting-14/
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20240519T100000
DTEND;TZID=America/Los_Angeles:20240519T170000
DTSTAMP:20260403T150007
CREATED:20230717T195628Z
LAST-MODIFIED:20240509T182501Z
UID:10001144-1716112800-1716138000@oregoncountryfair.net
SUMMARY:Path Planning Meeting
DESCRIPTION:Meeting Schedule: \n\n\n\n\nSite Walk 10-11:30\n\n\n\nMeeting 11:45-2:00\n\n\n\nYear end Potluck 2:00- on in Xavanadu\n\n\n\n\n \n\n\n\nJoin Zoom Meetinghttps://us06web.zoom.us/j/85959916660?pwd=Z1FFbzlLaGYwUkVRcENEb0Fqb0l2dz09 \n\n\n\nMeeting ID: 859 5991 6660Passcode: 403905 \n\n\n\n\n\n\n\nOne tap mobile+13462487799\,\,85959916660#\,\,\,\,403905# US (Houston) +16694449171\,\,85959916660#\,\,\,\,403905# US \n\n\n\n\n\n\n\nDial by your location \n\n\n\n\n+1 346 248 7799 US (Houston)\n\n\n\n+1 669 444 9171 US\n\n\n\n+1 669 900 6833 US (San Jose)\n\n\n\n+1 719 359 4580 US\n\n\n\n+1 253 205 0468 US\n\n\n\n+1 253 215 8782 US (Tacoma)\n\n\n\n+1 689 278 1000 US\n\n\n\n+1 929 205 6099 US (New York)\n\n\n\n+1 301 715 8592 US (Washington DC)\n\n\n\n+1 305 224 1968 US\n\n\n\n+1 309 205 3325 US\n\n\n\n+1 312 626 6799 US (Chicago)\n\n\n\n+1 360 209 5623 US\n\n\n\n+1 386 347 5053 US\n\n\n\n+1 507 473 4847 US\n\n\n\n+1 564 217 2000 US\n\n\n\n+1 646 931 3860 US\n\n\n\n\nMeeting ID: 859 5991 6660Passcode: 403905 \n\n\n\nFind your local number: https://us06web.zoom.us/u/kc5S8FlYz4
URL:https://oregoncountryfair.net/event/path-planning-meeting-10/
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20240519T130000
DTEND;TZID=America/Los_Angeles:20240519T150000
DTSTAMP:20260403T150007
CREATED:20240212T212225Z
LAST-MODIFIED:20240507T190627Z
UID:10001271-1716123600-1716130800@oregoncountryfair.net
SUMMARY:Energy Park Meeting
DESCRIPTION:We are going to try passcodes for our Zoom meetings. This will be instead of the waiting room. \n\n\n\nOur passcode for this meeting is 42024. \n\n\n\nJoin Zoom Meeting \n\n\n\nhttps://us02web.zoom.us/j/82665702732?pwd=N0dpM2wzTTlwVGVudEV4dEdGQ3g0QT09 \n\n\n\nMeeting ID: 826 6570 2732 \n\n\n\nPasscode: 42024 \n\n\n\n— \n\n\n\nOne tap mobile \n\n\n\n+12532050468\,\,82665702732# US \n\n\n\n+12532158782\,\,82665702732# US (Tacoma) \n\n\n\n— \n\n\n\nDial by your location \n\n\n\n• +1 253 205 0468 US \n\n\n\n• +1 253 215 8782 US (Tacoma) \n\n\n\nMeeting ID: 826 6570 2732 \n\n\n\nFind your local number: https://us02web.zoom.us/u/kdzufrscAv \n\n\n\n \n\n\n\nCarpooling \n\n\n\nLet’s meet at the Parking Lot at Planet Fitness on West 11th\, near the Metro Bru\, 12:15pm. \n\n\n\nCall gaelen  541 514-7104 for more info. \n\n\n\nIf you know you are going to be there\, and can give Gaelen a ride\, please call or text her\,  so she can take the bus to the meet-up site. \n\n\n\n \n\n\n\nAgenda\n\n\n\nRevisit Entertainment Sales\n\n\n\nUpcoming EP Meetings\n\n\n\n\nMay 19th @ Energy Park\n\n\n\nJune 9th @ Energy Park\n\n\n\nSeptember 15 @ Energy Park\n\n\n\nNovember 17\n\n\n\n\nWork parties –  11:00am – 6:00pm: \n\n\n\nSunday\, June 2nd \n\n\n\nSaturday\, June 15th \n\n\n\nSaturday\, June 22nd \n\n\n\nHumanistic Intervention Training                           \n\n\n\nSunday\, June 30th at Dragon Meadow: \n\n\n\n10am Return Volunteers \n\n\n\n1pm New volunteers    \n\n\n\nThursday\, July 11th – 5pm at Blue Moon Stage – Open to anyone who hasn’t completed the training \n\n\n\nHI Training                                            \n\n\n\n\n\n\n\n\n\n2024  Oregon Country Fair is July 12\,13\,14 \n\n\n\nTeddy Bear Picnic is August 18th\, 2024
URL:https://oregoncountryfair.net/event/energy-park-meeting-4/
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20240521T181500
DTEND;TZID=America/Los_Angeles:20240521T201500
DTSTAMP:20260403T150007
CREATED:20230717T193112Z
LAST-MODIFIED:20240227T181350Z
UID:10001129-1716315300-1716322500@oregoncountryfair.net
SUMMARY:Committee Best Practices Work Group Meeting
DESCRIPTION:Join Zoom Meetinghttps://us02web.zoom.us/j/86495022640?pwd=eE5uQmtJS0VPQlF1NXJZTTJxa2tQdz09 \n\n\n\nMeeting ID: 864 9502 2640Passcode: 414405 \n\n\n\n\n\n\n\nOne tap mobile+13462487799\,\,86495022640#\,\,\,\,414405# US (Houston) +16694449171\,\,86495022640#\,\,\,\,414405# US \n\n\n\n\n\n\n\nDial by your location \n\n\n\n\n+1 346 248 7799 US (Houston)\n\n\n\n+1 669 444 9171 US\n\n\n\n+1 669 900 6833 US (San Jose)\n\n\n\n+1 719 359 4580 US\n\n\n\n+1 253 205 0468 US\n\n\n\n+1 253 215 8782 US (Tacoma)\n\n\n\n+1 564 217 2000 US\n\n\n\n+1 646 931 3860 US\n\n\n\n+1 689 278 1000 US\n\n\n\n+1 929 205 6099 US (New York)\n\n\n\n+1 301 715 8592 US (Washington DC)\n\n\n\n+1 305 224 1968 US\n\n\n\n+1 309 205 3325 US\n\n\n\n+1 312 626 6799 US (Chicago)\n\n\n\n+1 360 209 5623 US\n\n\n\n+1 386 347 5053 US\n\n\n\n+1 507 473 4847 US\n\n\n\n\nMeeting ID: 864 9502 2640Passcode: 414405 \n\n\n\nFind your local number: https://us02web.zoom.us/u/ko1lcsJ67
URL:https://oregoncountryfair.net/event/committee-best-practices-work-group-meeting-10/
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20240523T190000
DTEND;TZID=America/Los_Angeles:20240523T210000
DTSTAMP:20260403T150007
CREATED:20240227T235204Z
LAST-MODIFIED:20240521T190043Z
UID:10001276-1716490800-1716498000@oregoncountryfair.net
SUMMARY:Elders Committee Meeting
DESCRIPTION:This meeting will be a hybrid meeting. If you’d like to attend in person\, please come by the Eugene office at 442 Lawrence St.\, Eugene\, OR\, 97401. \n\n\n\nPlease join Zoom Meeting from your computer\, tablet\, or smartphone.https://us02web.zoom.us/j/82731767065 \n\n\n\nMeeting ID: 827 3176 7065 \n\n\n\nPlease be patient after you enter your meeting ID. We’ll receive a notification that you are entering the Zoom room. It may take us a couple of minutes to admit you. \n\n\n\nYou can also dial in using your phone:+1-253-215-8782 (Tacoma) \n\n\n\nEnter meeting I.D: 82731767065
URL:https://oregoncountryfair.net/event/elders-committee-meeting-20/
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20240528T183000
DTEND;TZID=America/Los_Angeles:20240528T203000
DTSTAMP:20260403T150007
CREATED:20230717T182640Z
LAST-MODIFIED:20230717T184927Z
UID:10001093-1716921000-1716928200@oregoncountryfair.net
SUMMARY:Food Committee Meeting
DESCRIPTION:Join Zoom Meetinghttps://us06web.zoom.us/j/81582871080?pwd=eTJ5VFFFdllXNktCTUpZbDJsTlhsQT09 \n\n\n\nMeeting ID: 815 8287 1080Passcode: 172627 \n\n\n\n\n\n\n\nOne tap mobile+12532050468\,\,81582871080#\,\,\,\,172627# US +12532158782\,\,81582871080#\,\,\,\,172627# US (Tacoma) \n\n\n\n\n\n\n\nDial by your location \n\n\n\n\n+1 253 205 0468 US\n\n\n\n+1 253 215 8782 US (Tacoma)\n\n\n\n+1 346 248 7799 US (Houston)\n\n\n\n+1 669 444 9171 US\n\n\n\n+1 669 900 6833 US (San Jose)\n\n\n\n+1 719 359 4580 US\n\n\n\n+1 360 209 5623 US\n\n\n\n+1 386 347 5053 US\n\n\n\n+1 507 473 4847 US\n\n\n\n+1 564 217 2000 US\n\n\n\n+1 646 931 3860 US\n\n\n\n+1 689 278 1000 US\n\n\n\n+1 929 205 6099 US (New York)\n\n\n\n+1 301 715 8592 US (Washington DC)\n\n\n\n+1 305 224 1968 US\n\n\n\n+1 309 205 3325 US\n\n\n\n+1 312 626 6799 US (Chicago)\n\n\n\n\nMeeting ID: 815 8287 1080Passcode: 172627 \n\n\n\nFind your local number: https://us06web.zoom.us/u/kbrRtDbEyk
URL:https://oregoncountryfair.net/event/food-committee-meeting-6/
CATEGORIES:Food Committee
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20240603T190000
DTEND;TZID=America/Los_Angeles:20240603T210000
DTSTAMP:20260403T150007
CREATED:20230719T201507Z
LAST-MODIFIED:20240529T193801Z
UID:10001186-1717441200-1717448400@oregoncountryfair.net
SUMMARY:🍑Board of Directors Meeting
DESCRIPTION:The Board will meet remotely via Zoom and the meeting will be available for viewing on a YouTube live stream. \n\n\n\n\n🍑Click Here for the Meeting Agenda🍑\n\n\n\n\n\n\n\n\n\n🍑Click Here for The Board Motions🍑\n\n\n\n\n\n\n\n\n\n🍑Click Here for Board Working Documents🍑\n\n\n\n\nPlease only join Zoom if you want a chance to speak during member input\, otherwise\, view the meeting at YouTube.  \n\n\n\nClick the appropriate button to join or view the meeting: \n\n\n\n \n\n\n\n\n\n\nZOOM\n\n\n\n\n\n\n\nYOUTUBE\n\n\n\n\n\n\n\n\nJoin Zoom Meeting: \n\n\n\nhttps://us06web.zoom.us/j/95661836084?pwd=cHVTbTVqNjdtbE5CU0ZwcUcrRTZiUT09 \n\n\n\nMeeting ID: 956 6183 6084 \n\n\n\nPasscode: 821221 \n\n\n\nFind your local number: https://us06web.zoom.us/u/kv1H50Ta5 \n\n\n\n\n\nOne tap mobile \n\n\n\n+13462487799\,\,95661836084#\,\,\,\,*821221# US (Houston) \n\n\n\n+16699006833\,\,95661836084#\,\,\,\,*821221# US (San Jose) \n\n\n\nDial by your location \n\n\n\n        +1 346 248 7799 US (Houston) \n\n\n\n        +1 669 900 6833 US (San Jose) \n\n\n\n        +1 253 215 8782 US (Tacoma) \n\n\n\n        +1 312 626 6799 US (Chicago) \n\n\n\n        +1 929 205 6099 US (New York) \n\n\n\n        +1 301 715 8592 US (Washington DC) \n\n\n\n\n\n\n\n\n\n\n\nAGENDA\n\n\n\nAnnouncements \n\n\n\nMinutes – May 6th\, 2024 \n\n\n\nAgenda – Review\, amend\, approve \n\n\n\nMembership Comments \n\n\n\nStaff Report \n\n\n\n\nExecutive Director’s Report\n\n\n\n\nTreasurers’ Reports / Budget Items \n\n\n\nCommittees\, Work Group Reports \n\n\n\n\nReceive all submitted committee reports and approved minutes listed in the agenda as read: 1) Craft Committee Minutes 3-13-24; 2) Elders Committee Minutes 4-25-24; 3) Elders Committee Summary 5-23-24; 4) Elders Spring Retreat Minutes 5-11-24; 5) Energy Park Meeting 4-7-24; 6) Food Committee 3-26-24.\n\n\n\n\nPlease submit all Committee Meeting Minutes in writing by Tuesday the week before the Board meeting. Please only submit approved minutes. Email them to: vanessa@oregoncountryfair.org for the .net site and Board Packet. \n\n\n\nOld Business \n\n\n\n\nMake Committee Best Practices Work Group a Committee (Sandra Bauer & Arna Shaw)\n\n\n\nChange the method of selecting Directors to election by written ballot and to clarify the election certification process (John Alexander\, George Braddock\, Paxton Hoag\, Kevin Levy\, Lisa Parker\, Sue Theolass\, and Teresa Vaughn)\n\n\n\nEstablish a minimum age for OCF membership (John Alexander\, George Braddock\, Paxton Hoag\, Kevin Levy\, Lisa Parker\, Sue Theolass\, and Teresa Vaughn)\n\n\n\nClarify the effective beginning of terms of newly-elected Directors (John Alexander\, George Braddock\, Paxton Hoag\, Kevin Levy\, Lisa Parker\, Sue Theolass\, and Teresa Vaughn)\n\n\n\nChange the voting participation requirement to count voting in any election vs. only the annual election as fulfilling the requirement (John Alexander\, George Braddock\, Paxton Hoag\, Kevin Levy\, Lisa Parker\, Sue Theolass\, and Teresa Vaughn)\n\n\n\nChange the petition signature requirement from a hard number to a percentage of members voting in the last election (John Alexander\, George Braddock\, Paxton Hoag\, Kevin Levy\, Lisa Parker\, Sue Theolass\, and Teresa Vaughn)\n\n\n\n\nNew Business \n\n\n\n\nUpdate goal of being a Carbon Neutral Event by the year 2030 (Lisa Parker\, Sandra Bauer\, Sue Theolass\, AJ Jackson\, John Alexander and Teresa Vaughn)\n\n\n\n\nMeeting Evaluation – last round for the good of the peach \n\n\n\nJune-Ly Board Meeting – Sunday\, June 30th\, 2024\, 4p-6p at Alice’s Fire Pit\, In-Person \n\n\n\nPresident’s Peace
URL:https://oregoncountryfair.net/event/%f0%9f%8d%91board-of-directors-meeting-9/
CATEGORIES:Board of Directors
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20240604T183000
DTEND;TZID=America/Los_Angeles:20240604T203000
DTSTAMP:20260403T150007
CREATED:20240112T205005Z
LAST-MODIFIED:20240112T205006Z
UID:10001245-1717525800-1717533000@oregoncountryfair.net
SUMMARY:Rules Committee Meeting
DESCRIPTION:Join Zoom Meetinghttps://us02web.zoom.us/j/89144600603?pwd=aVEwQTB1Vi9sejRqc2Z6ZUlYSGpqdz09 \n\n\n\nMeeting ID: 891 4460 0603Passcode: 615250 \n\n\n\n\n\n\n\nOne tap mobile \n\n\n\n+12532158782\,\,89144600603#\,\,\,\,615250# US (Tacoma) +13462487799\,\,89144600603#\,\,\,\,615250# US (Houston) \n\n\n\nFind your local number: https://us02web.zoom.us/u/kCzSwseNG \n\n\n\n\n\nDial by your location \n\n\n\n\n+1 253 215 8782 US (Tacoma)\n\n\n\n+1 346 248 7799 US (Houston)\n\n\n\n+1 669 444 9171 US\n\n\n\n+1 669 900 6833 US (San Jose)\n\n\n\n+1 719 359 4580 US\n\n\n\n+1 253 205 0468 US\n\n\n\n+1 646 931 3860 US\n\n\n\n+1 689 278 1000 US\n\n\n\n+1 929 205 6099 US (New York)\n\n\n\n+1 301 715 8592 US (Washington DC)\n\n\n\n+1 305 224 1968 US\n\n\n\n+1 309 205 3325 US\n\n\n\n+1 312 626 6799 US (Chicago)\n\n\n\n+1 360 209 5623 US\n\n\n\n+1 386 347 5053 US\n\n\n\n+1 507 473 4847 US\n\n\n\n+1 564 217 2000 US
URL:https://oregoncountryfair.net/event/rules-committee-meeting-5/
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20240605T180000
DTEND;TZID=America/Los_Angeles:20240605T210000
DTSTAMP:20260403T150007
CREATED:20231022T235915Z
LAST-MODIFIED:20240531T184618Z
UID:10001211-1717610400-1717621200@oregoncountryfair.net
SUMMARY:Mandatory Food Booth Meeting
DESCRIPTION:This is the annual Mandatory Food Booth Meeting. It will be held at the Unitarian Universalist Church in Eugene at 1685 W 13th Ave\, Eugene\, OR 97402. Scroll down for a map at the bottom of the page. \n\n\n\nScroll down for the meeting agenda \n\n\n\nJoin Zoom Meetinghttps://us06web.zoom.us/j/85390533154?pwd=F39LdVeyrTCfRewiYEJm6V0EV1zJS0.1 \n\n\n\nMeeting ID: 853 9053 3154Passcode: 077314 \n\n\n\n\n\n\n\nOne tap mobile+13462487799\,\,85390533154#\,\,\,\,077314# US (Houston) +16694449171\,\,85390533154#\,\,\,\,077314# US \n\n\n\n\n\n\n\nDial by your location \n\n\n\n\n+1 346 248 7799 US (Houston)\n\n\n\n+1 669 444 9171 US\n\n\n\n+1 669 900 6833 US (San Jose)\n\n\n\n+1 719 359 4580 US\n\n\n\n+1 253 205 0468 US\n\n\n\n+1 253 215 8782 US (Tacoma)\n\n\n\n+1 646 931 3860 US\n\n\n\n+1 689 278 1000 US\n\n\n\n+1 929 205 6099 US (New York)\n\n\n\n+1 301 715 8592 US (Washington DC)\n\n\n\n+1 305 224 1968 US\n\n\n\n+1 309 205 3325 US\n\n\n\n+1 312 626 6799 US (Chicago)\n\n\n\n+1 360 209 5623 US\n\n\n\n+1 386 347 5053 US\n\n\n\n+1 507 473 4847 US\n\n\n\n+1 564 217 2000 US\n\n\n\n\nMeeting ID: 853 9053 3154Passcode: 077314 \n\n\n\nFind your local number: https://us06web.zoom.us/u/kr3dkYc5n \n\n\n\n\n\n\n\nAgenda \n\n\n\n-Introductions (Food Committee\, Kirsten\, Mark\, Vanessa\, Alexis\, Sonny)  \n\n\n\n-Announcements (non-meeting related)  \n\n\n\n-Lane County Environmental Health  \n\n\n\n-Purveyors/Suppliers  \n\n\n\n-Staff \n\n\n\n-Site Report (Alexis)  \n\n\n\n-New Booth/Cart Intro  \n\n\n\n-Vouchers  \n\n\n\n-Archeology  \n\n\n\n-Fire  \n\n\n\n-Emerald Ash Borer Report  \n\n\n\n-Traffic  \n\n\n\n-Water  \n\n\n\n-Camping  \n\n\n\n-Vision Fund  \n\n\n\n-Culture Jam  \n\n\n\n-Silver Star Special  \n\n\n\n-Recycling  \n\n\n\n-Durables  \n\n\n\n-Reefer  \n\n\n\n-Food Team  \n\n\n\n-Booth Registration  \n\n\n\n-Closing
URL:https://oregoncountryfair.net/event/mandatory-food-booth-meeting-2/
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20240609T130000
DTEND;TZID=America/Los_Angeles:20240609T150000
DTSTAMP:20260403T150007
CREATED:20240212T212307Z
LAST-MODIFIED:20240605T193509Z
UID:10001272-1717938000-1717945200@oregoncountryfair.net
SUMMARY:Energy Park Meeting
DESCRIPTION:Join Zoom Meeting \n\n\n\nhttps://us02web.zoom.us/j/85709604583?pwd=19eln8jbO9oC9TafjxXUpS65Zk2SV2.1 \n\n\n\nMeeting ID: 857 0960 4583 \n\n\n\nPasscode: 42024 \n\n\n\n— \n\n\n\nOne tap mobile \n\n\n\n+17193594580\,\,85709604583# US \n\n\n\n+12532050468\,\,85709604583# US \n\n\n\n— \n\n\n\nDial by your location \n\n\n\n• +1 719 359 4580 US \n\n\n\n• +1 253 205 0468 US \n\n\n\n• +1 253 215 8782 US (Tacoma) \n\n\n\nMeeting ID: 857 0960 4583 \n\n\n\nFind your local number: https://us02web.zoom.us/u/kp1WraiJm
URL:https://oregoncountryfair.net/event/energy-park-meeting-5/
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20240612T150000
DTEND;TZID=America/Los_Angeles:20240612T190000
DTSTAMP:20260403T150007
CREATED:20240130T184103Z
LAST-MODIFIED:20240604T023139Z
UID:10001258-1718204400-1718218800@oregoncountryfair.net
SUMMARY:Elders Committee Meeting and Potluck
DESCRIPTION:The meeting and potluck will be in-person at a home in Pleasant Hill. For more information\, visit the OCF Elders Website here: https://ocfelders.weebly.com/elder-news-and-events.html
URL:https://oregoncountryfair.net/event/elders-committee-meeting-and-potluck/
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20240624T183000
DTEND;TZID=America/Los_Angeles:20240624T203000
DTSTAMP:20260403T150007
CREATED:20230717T185618Z
LAST-MODIFIED:20240621T215344Z
UID:10001113-1719253800-1719261000@oregoncountryfair.net
SUMMARY:Bylaws/Election Committee Meeting
DESCRIPTION:Join Zoom Meetinghttps://us06web.zoom.us/j/89702076656?pwd=SkRwZHI3bmFURHR4VnlweW1yK0dldz09 \n\n\n\nMeeting ID: 897 0207 6656Passcode: 488630 \n\n\n\n\n\n\n\nOne tap mobile+16699006833\,\,89702076656#\,\,\,\,488630# US (San Jose) +17193594580\,\,89702076656#\,\,\,\,488630# US \n\n\n\n\n\n\n\nDial by your location \n\n\n\n\n+1 669 900 6833 US (San Jose)\n\n\n\n+1 719 359 4580 US\n\n\n\n+1 253 205 0468 US\n\n\n\n+1 253 215 8782 US (Tacoma)\n\n\n\n+1 346 248 7799 US (Houston)\n\n\n\n+1 669 444 9171 US\n\n\n\n+1 507 473 4847 US\n\n\n\n+1 564 217 2000 US\n\n\n\n+1 646 931 3860 US\n\n\n\n+1 689 278 1000 US\n\n\n\n+1 929 205 6099 US (New York)\n\n\n\n+1 301 715 8592 US (Washington DC)\n\n\n\n+1 305 224 1968 US\n\n\n\n+1 309 205 3325 US\n\n\n\n+1 312 626 6799 US (Chicago)\n\n\n\n+1 360 209 5623 US\n\n\n\n+1 386 347 5053 US\n\n\n\n\nMeeting ID: 897 0207 6656Passcode: 488630 \n\n\n\nFind your local number: https://us06web.zoom.us/u/kTwu0ke7P
URL:https://oregoncountryfair.net/event/bylaws-committee-meeting-30/
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20240630T160000
DTEND;TZID=America/Los_Angeles:20240630T180000
DTSTAMP:20260403T150007
CREATED:20230719T203151Z
LAST-MODIFIED:20240623T190113Z
UID:10001192-1719763200-1719770400@oregoncountryfair.net
SUMMARY:🍑June-ly Board of Directors Meeting
DESCRIPTION:The Board will meet in person at Alice’s Fire Pit. There will not be a Zoom link for attendance. We will not have a livestream of this meeting.  \n\n\n\n\n🍑Click Here for the Meeting Agenda🍑\n\n\n\n\n\n\n\n\n\n🍑Click Here for the Board Motions🍑\n\n\n\n\n\n\n\n\n\n🍑Click Here for Board Working Documents🍑\n\n\n\n\nAGENDA\n\n\n\nAnnouncements \n\n\n\nMinutes – June 3rd\, 2024 \n\n\n\nAgenda – Review\, amend\, approve \n\n\n\nMembership Comments \n\n\n\nStaff Report \n\n\n\n\nExecutive Director’s Report\n\n\n\n\nTreasurers’ Reports / Budget Items \n\n\n\nCommittees\, Work Group Reports \n\n\n\n\nReceive all submitted committee reports and approved minutes listed in the agenda as read: 1) Elders Committee 5-23-24; 2) Energy Park Meeting 5-7-24; 3) Energy Park Meeting 5-19-24; 4) Energy Park Minutes 6-9-24; 5) Food Committee Meeting 4-23-24.\n\n\n\n\nPlease submit all Committee Meeting Minutes in writing by Tuesday the week before the Board meeting. Please only submit approved minutes. Email them to: vanessa@oregoncountryfair.org for the .net site and Board Packet. \n\n\n\nOld Business \n\n\n\n\nClarify the effective beginning of terms of newly-elected Directors (John Alexander\, George Braddock\, Paxton Hoag\, Kevin Levy\, Lisa Parker\, Sue Theolass\, and Teresa Vaughn)\n\n\n\nChange the petition signature requirement from a hard number to a percentage of members voting in the last election (John Alexander\, George Braddock\, Paxton Hoag\, Kevin Levy\, Lisa Parker\, Sue Theolass\, and Teresa Vaughn)\n\n\n\nUpdate goal of being a Carbon Neutral Event by the year 2030 (Lisa Parker\, Sandra Bauer\, Sue Theolass\, AJ Jackson\, John Alexander and Teresa Vaughn)\n\n\n\n\nNew Business \n\n\n\n\nEstablish a minimum age for OCF membership (John Alexander\, George Braddock\, Paxton Hoag\, Kevin Levy\, Lisa Parker\, Sue Theolass\, and Teresa Vaughn) – Tabled at June 2024 Board meeting until August 2024 Board Meeting\n\n\n\nProcess to keep committees in good standing (Sandra Bauer\, Teresa Vaughn\, Paxton Hoag\, AJ Jackson and Arna Shaw) – Tabled at June 2024 Board meeting until August 2024 Board meeting\n\n\n\nAppoint Aaron Moffet and Jill Carter to Food Committee (Sue Theolass\, Paxton Hoag and AJ Jackson)\n\n\n\nAppoint Glenn Dolphin to LUMP Committee (Sue Theolass\, Paxton Hoag and George Braddock)\n\n\n\n\nMeeting Evaluation – last round for the good of the peach \n\n\n\nJune-Ly Board Meeting – Monday\, August 5th\, 2024\, 7pm via Zoom \n\n\n\nPresident’s Peace
URL:https://oregoncountryfair.net/event/%f0%9f%8d%91june-ly-board-of-directors-meeting-2/
CATEGORIES:Board of Directors
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20240712T110000
DTEND;TZID=America/Los_Angeles:20240714T190000
DTSTAMP:20260403T150007
CREATED:20230717T190217Z
LAST-MODIFIED:20240522T161439Z
UID:10001119-1720782000-1720983600@oregoncountryfair.net
SUMMARY:Oregon Country Fair - 55th Annual
DESCRIPTION:Woo\, it’s time for the Fair!
URL:https://oregoncountryfair.net/event/oregon-country-fair-55th-annual/
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20240731T200000
DTEND;TZID=America/Los_Angeles:20240731T200000
DTSTAMP:20260403T150007
CREATED:20240124T195343Z
LAST-MODIFIED:20240124T195345Z
UID:10001251-1722456000-1722456000@oregoncountryfair.net
SUMMARY:Deadline for Advisory Petitions
DESCRIPTION:Deadline to submit advisory petitions to be placed on the October ballot.
URL:https://oregoncountryfair.net/event/deadline-for-advisory-petitions/
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20240805T190000
DTEND;TZID=America/Los_Angeles:20240805T210000
DTSTAMP:20260403T150007
CREATED:20230719T202110Z
LAST-MODIFIED:20240731T203858Z
UID:10001187-1722884400-1722891600@oregoncountryfair.net
SUMMARY:🍑Board of Directors Meeting
DESCRIPTION:The Board will meet remotely via Zoom and the meeting will be available for viewing on a YouTube live stream. \n\n\n\n\n🍑Click Here for the Meeting Agenda🍑\n\n\n\n\n\n\n\n\n\n🍑Click Here for the Board Meeting Motions🍑\n\n\n\n\n\n\n\n\n\n🍑Click Here for Board Working Documents🍑\n\n\n\n\nPlease only join Zoom if you want a chance to speak during member input\, otherwise\, view the meeting at YouTube.  \n\n\n\nClick the appropriate button to join or view the meeting: \n\n\n\n \n\n\n\n\n\n\nZOOM\n\n\n\n\n\n\n\nYOUTUBE\n\n\n\n\n\n\n\n\nJoin Zoom Meeting: \n\n\n\nhttps://us06web.zoom.us/j/95661836084?pwd=cHVTbTVqNjdtbE5CU0ZwcUcrRTZiUT09 \n\n\n\nMeeting ID: 956 6183 6084 \n\n\n\nPasscode: 821221 \n\n\n\nFind your local number: https://us06web.zoom.us/u/kv1H50Ta5 \n\n\n\n\n\nOne tap mobile \n\n\n\n+13462487799\,\,95661836084#\,\,\,\,*821221# US (Houston) \n\n\n\n+16699006833\,\,95661836084#\,\,\,\,*821221# US (San Jose) \n\n\n\nDial by your location \n\n\n\n        +1 346 248 7799 US (Houston) \n\n\n\n        +1 669 900 6833 US (San Jose) \n\n\n\n        +1 253 215 8782 US (Tacoma) \n\n\n\n        +1 312 626 6799 US (Chicago) \n\n\n\n        +1 929 205 6099 US (New York) \n\n\n\n        +1 301 715 8592 US (Washington DC) \n\n\n\n\n\n\n\n\n\n\n\nAGENDA\n\n\n\nAnnouncements \n\n\n\nMinutes – June 30th\, 2024 \n\n\n\nAgenda – Review\, amend\, approve \n\n\n\nMembership Comments \n\n\n\nStaff Report \n\n\n\n\nExecutive Director’s Report\n\n\n\n\nTreasurers’ Reports / Budget Items \n\n\n\nCommittees\, Work Group Reports \n\n\n\n\nReceive all submitted committee reports and approved minutes listed in the agenda as read: 1) Elders Committee 5-23-24; 2) Elders Committee Summary 6-12-24.\n\n\n\n\nPlease submit all Committee Meeting Minutes in writing by Tuesday the week before the Board meeting. Please only submit approved minutes. Email them to: vanessa@oregoncountryfair.org for the .net site and Board Packet. \n\n\n\nOld Business \n\n\n\n\nEstablish a minimum age for OCF membership (John Alexander\, George Braddock\,\n\n\n\nPaxton Hoag\, Kevin Levy\, Lisa Parker\, Sue Theolass\, and Teresa Vaughn)\n\n\n\nClarify the effective beginning of terms of newly-elected Directors (John Alexander\,George Braddock\, Paxton Hoag\, Kevin Levy\, Lisa Parker\, Sue Theolass\, and TeresaVaughn)\n\n\n\nChange the petition signature requirement from a hard number to a percentage ofmembers voting in the last election (John Alexander\, George Braddock\, Paxton Hoag\,Kevin Levy\, Lisa Parker\, Sue Theolass\, and Teresa Vaughn)\n\n\n\nUpdate goal of being a Carbon Neutral Event by the year 2030 (AJ Jackson\, LisaParker\, Sandra Bauer\, Sue Theolass\, John Alexander and Teresa Vaughn)\n\n\n\nProcess to keep committees in good standing (AJ Jackson\, Sandra Bauer\, TeresaVaughn\, Paxton Hoag\, and Arna Shaw)\n\n\n\nAppoint Aaron Moffet and Jill Carter to Food Committee (AJ Jackson\, Sue Theolass\, andPaxton Hoag)\n\n\n\nAppoint Glenn Dolphin to LUMP Committee (AJ Jackson\, Sue Theolass\, Paxton Hoagand George Braddock)\n\n\n\n\nNew Business \n\n\n\n\nAppoint Sandra Bauer to the Personnel Policies Committee (AJ Jackson\, John Alexander and Arna Shaw)\n\n\n\nAppoint Ashley Akerberg to the Personnel Policies Committee (AJ Jackson\, Tom Hornand Sandra Bauer)\n\n\n\n\nMeeting Evaluation – last round for the good of the peach \n\n\n\nNext Board Meeting – Monday\, September 9th\, 2024\, 7p via Zoom \n\n\n\nPresident’s Peace
URL:https://oregoncountryfair.net/event/%f0%9f%8d%91board-of-directors-meeting-10/
CATEGORIES:Board of Directors
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20240806T183000
DTEND;TZID=America/Los_Angeles:20240806T203000
DTSTAMP:20260403T150007
CREATED:20240112T210224Z
LAST-MODIFIED:20240112T210226Z
UID:10001250-1722969000-1722976200@oregoncountryfair.net
SUMMARY:Rules Committee Meeting
DESCRIPTION:Join Zoom Meetinghttps://us02web.zoom.us/j/89144600603?pwd=aVEwQTB1Vi9sejRqc2Z6ZUlYSGpqdz09 \n\n\n\nMeeting ID: 891 4460 0603Passcode: 615250 \n\n\n\n\n\n\n\nOne tap mobile \n\n\n\n+12532158782\,\,89144600603#\,\,\,\,615250# US (Tacoma) +13462487799\,\,89144600603#\,\,\,\,615250# US (Houston) \n\n\n\nFind your local number: https://us02web.zoom.us/u/kCzSwseNG \n\n\n\n\n\nDial by your location \n\n\n\n\n+1 253 215 8782 US (Tacoma)\n\n\n\n+1 346 248 7799 US (Houston)\n\n\n\n+1 669 444 9171 US\n\n\n\n+1 669 900 6833 US (San Jose)\n\n\n\n+1 719 359 4580 US\n\n\n\n+1 253 205 0468 US\n\n\n\n+1 646 931 3860 US\n\n\n\n+1 689 278 1000 US\n\n\n\n+1 929 205 6099 US (New York)\n\n\n\n+1 301 715 8592 US (Washington DC)\n\n\n\n+1 305 224 1968 US\n\n\n\n+1 309 205 3325 US\n\n\n\n+1 312 626 6799 US (Chicago)\n\n\n\n+1 360 209 5623 US\n\n\n\n+1 386 347 5053 US\n\n\n\n+1 507 473 4847 US\n\n\n\n+1 564 217 2000 US
URL:https://oregoncountryfair.net/event/rules-committee-meeting-10/
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20240814T173000
DTEND;TZID=America/Los_Angeles:20240814T193000
DTSTAMP:20260403T150007
CREATED:20231212T194311Z
LAST-MODIFIED:20240815T003335Z
UID:10001234-1723656600-1723663800@oregoncountryfair.net
SUMMARY:Craft Committee Meeting
DESCRIPTION:Scroll down for the meeting agenda \n\n\n\n\n\nJoin Zoom Meetinghttps://us06web.zoom.us/j/86508344907?pwd=dmRPTkRBZlB5YURpaFIycjFSTDJ4UT09 \n\n\n\nMeeting ID: 865 0834 4907Passcode: 119109 \n\n\n\n\n\n\n\nOne tap mobile+16694449171\,\,86508344907#\,\,\,\,119109# US +16699006833\,\,86508344907#\,\,\,\,119109# US (San Jose) \n\n\n\nFind your local number: https://us06web.zoom.us/u/kmu2Wco6K \n\n\n\n\n\nDial by your location \n\n\n\n\n+1 669 444 9171 US\n\n\n\n+1 669 900 6833 US (San Jose)\n\n\n\n+1 719 359 4580 US\n\n\n\n+1 253 205 0468 US\n\n\n\n+1 253 215 8782 US (Tacoma)\n\n\n\n+1 346 248 7799 US (Houston)\n\n\n\n+1 386 347 5053 US\n\n\n\n+1 507 473 4847 US\n\n\n\n+1 564 217 2000 US\n\n\n\n+1 646 931 3860 US\n\n\n\n+1 689 278 1000 US\n\n\n\n+1 929 205 6099 US (New York)\n\n\n\n+1 301 715 8592 US (Washington DC)\n\n\n\n+1 305 224 1968 US\n\n\n\n+1 309 205 3325 US\n\n\n\n+1 312 626 6799 US (Chicago)\n\n\n\n+1 360 209 5623 US\n\n\n\n\n\n\nproposed agenda \n\n\n\n        welcomes \n\n\n\n         ask for minute taker \n\n\n\n         announcements \n\n\n\n         amend/approve may minutes \n\n\n\n         amend/approve agenda \n\n\n\n         staff report \n\n\n\n         co-ord report (when adam arrives) \n\n\n\n        bod liaison report \n\n\n\n        possible guideline changes\, brief discussion\, earlier deadline this year \n\n\n\n        customer complaints\, if any \n\n\n\n        formation of jury process reform group\, james \n\n\n\n        button booth\, arna \n\n\n\n        retreat?\, sue \n\n\n\n        callout for scribe \n\n\n\n           meeting eval
URL:https://oregoncountryfair.net/event/craft-committee-meeting-17/
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20240818T110000
DTEND;TZID=America/Los_Angeles:20240818T140000
DTSTAMP:20260403T150007
CREATED:20240806T021704Z
LAST-MODIFIED:20240806T021706Z
UID:10001291-1723978800-1723989600@oregoncountryfair.net
SUMMARY:Evaluation Meeting
DESCRIPTION:This will be an in-person meeting at Alice’s Fire Pit. We will gather to discuss the successes and challenges from the 2024 Fair. All are welcome to attend.
URL:https://oregoncountryfair.net/event/evaluation-meeting/
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20240818T140000
DTEND;TZID=America/Los_Angeles:20240818T200000
DTSTAMP:20260403T150007
CREATED:20240220T184417Z
LAST-MODIFIED:20240805T164352Z
UID:10001274-1723989600-1724011200@oregoncountryfair.net
SUMMARY:Annual Teddy Bear Picnic
DESCRIPTION:Alex Zabala is very proud of his chicken\n\n\n\nThat’s a big fish\, Dean!\n\n\n\nKirsten took the lead on clean up.\n\n\n\nCindy is so ready to cook!\n\n\n\nFresh Chicken coming out!\n\n\n\nThanks to this team (Cindy\, Jeff\, Dean\, Mark) for cooking up a mess of chicken.\n\n\n\n\nWe hope all of you will come out and celebrate with us at the annual Teddy Bear Picnic at Main Stage. \n\n\n\nWe will be cooking up chicken and veggie burgers/dogs and serving it up at Main Stage. Bottled water will be provided. \n\n\n\nThis is NOT a potluck. We will not have tables set up for sharing food. We continue to take safety precautions to keep us all happy and healthy for the rest of the summer. You can bring a dish to share with your friends if you like. \n\n\n\nBring your own plates and utensils\, chairs\, picnic blankets\, beverages (no glass)\, and sunscreen. \n\n\n\nThe Ritz Sauna will be open on Sunday from 7pm-11pm. No alcohol\, glass or cameras are allowed. \n\n\n\nCamping is allowed Sunday night only.
URL:https://oregoncountryfair.net/event/annual-teddy-bears-picnic/
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20240818T200000
DTEND;TZID=America/Los_Angeles:20240818T200000
DTSTAMP:20260403T150007
CREATED:20240124T195436Z
LAST-MODIFIED:20240124T195437Z
UID:10001252-1724011200-1724011200@oregoncountryfair.net
SUMMARY:Deadline for Candidate Statements
DESCRIPTION:Deadline to submit Candidate Statements for publication in the voter pamphlet and voter info section in the Fair Family News.
URL:https://oregoncountryfair.net/event/deadline-for-candidate-statements/
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20240820T181500
DTEND;TZID=America/Los_Angeles:20240820T201500
DTSTAMP:20260403T150007
CREATED:20230717T193237Z
LAST-MODIFIED:20240809T171200Z
UID:10001131-1724177700-1724184900@oregoncountryfair.net
SUMMARY:Committee Best Practices Committee Meeting
DESCRIPTION:Join Zoom Meetinghttps://us02web.zoom.us/j/86495022640?pwd=eE5uQmtJS0VPQlF1NXJZTTJxa2tQdz09 \n\n\n\nMeeting ID: 864 9502 2640Passcode: 414405 \n\n\n\n\n\n\n\nOne tap mobile+13462487799\,\,86495022640#\,\,\,\,414405# US (Houston) +16694449171\,\,86495022640#\,\,\,\,414405# US \n\n\n\n\n\n\n\nDial by your location \n\n\n\n\n+1 346 248 7799 US (Houston)\n\n\n\n+1 669 444 9171 US\n\n\n\n+1 669 900 6833 US (San Jose)\n\n\n\n+1 719 359 4580 US\n\n\n\n+1 253 205 0468 US\n\n\n\n+1 253 215 8782 US (Tacoma)\n\n\n\n+1 564 217 2000 US\n\n\n\n+1 646 931 3860 US\n\n\n\n+1 689 278 1000 US\n\n\n\n+1 929 205 6099 US (New York)\n\n\n\n+1 301 715 8592 US (Washington DC)\n\n\n\n+1 305 224 1968 US\n\n\n\n+1 309 205 3325 US\n\n\n\n+1 312 626 6799 US (Chicago)\n\n\n\n+1 360 209 5623 US\n\n\n\n+1 386 347 5053 US\n\n\n\n+1 507 473 4847 US\n\n\n\n\nMeeting ID: 864 9502 2640Passcode: 414405 \n\n\n\nFind your local number: https://us02web.zoom.us/u/ko1lcsJ67
URL:https://oregoncountryfair.net/event/committee-best-practices-work-group-meeting-12/
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20240820T190000
DTEND;TZID=America/Los_Angeles:20240820T210000
DTSTAMP:20260403T150007
CREATED:20240525T224737Z
LAST-MODIFIED:20240525T224740Z
UID:10001283-1724180400-1724187600@oregoncountryfair.net
SUMMARY:Amplified Sound Task Force Meeting
DESCRIPTION:Join Zoom Meetinghttps://us06web.zoom.us/j/81112700312?pwd=tuXVDdNCAop150aCgKwK4Z5Wl7JfFT.1 \n\n\n\nMeeting ID: 811 1270 0312Passcode: 598736
URL:https://oregoncountryfair.net/event/amplified-sound-task-force-meeting/
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20240827T183000
DTEND;TZID=America/Los_Angeles:20240827T200000
DTSTAMP:20260403T150007
CREATED:20230717T185721Z
LAST-MODIFIED:20240729T174740Z
UID:10001114-1724783400-1724788800@oregoncountryfair.net
SUMMARY:Bylaws Committee Meeting
DESCRIPTION:Join Zoom Meetinghttps://us02web.zoom.us/j/85221427966?pwd=qD1OfRPvR9MUtmSjMuV0lmLlgwDTQE.1 \n\n\n\nMeeting ID: 852 2142 7966Passcode: 815313 \n\n\n\n\n\n\n\nOne tap mobile+13462487799\,\,85221427966#\,\,\,\,815313# US (Houston) +16694449171\,\,85221427966#\,\,\,\,815313# US \n\n\n\n\n\n\n\nDial by your location \n\n\n\n\n+1 346 248 7799 US (Houston)\n\n\n\n+1 669 444 9171 US\n\n\n\n+1 669 900 6833 US (San Jose)\n\n\n\n+1 719 359 4580 US\n\n\n\n+1 253 205 0468 US\n\n\n\n+1 253 215 8782 US (Tacoma)\n\n\n\n+1 564 217 2000 US\n\n\n\n+1 646 931 3860 US\n\n\n\n+1 689 278 1000 US\n\n\n\n+1 929 205 6099 US (New York)\n\n\n\n+1 301 715 8592 US (Washington DC)\n\n\n\n+1 305 224 1968 US\n\n\n\n+1 309 205 3325 US\n\n\n\n+1 312 626 6799 US (Chicago)\n\n\n\n+1 360 209 5623 US\n\n\n\n+1 386 347 5053 US\n\n\n\n+1 507 473 4847 US\n\n\n\n\nMeeting ID: 852 2142 7966Passcode: 815313 \n\n\n\nFind your local number: https://us02web.zoom.us/u/kbF24hEaDw
URL:https://oregoncountryfair.net/event/bylaws-committee-meeting-31/
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20240827T183000
DTEND;TZID=America/Los_Angeles:20240827T203000
DTSTAMP:20260403T150007
CREATED:20230717T184022Z
LAST-MODIFIED:20230717T184023Z
UID:10001103-1724783400-1724790600@oregoncountryfair.net
SUMMARY:Food Committee Meeting
DESCRIPTION:Join Zoom Meetinghttps://us06web.zoom.us/j/81582871080?pwd=eTJ5VFFFdllXNktCTUpZbDJsTlhsQT09 \n\n\n\nMeeting ID: 815 8287 1080Passcode: 172627 \n\n\n\n\n\n\n\nOne tap mobile+12532050468\,\,81582871080#\,\,\,\,172627# US +12532158782\,\,81582871080#\,\,\,\,172627# US (Tacoma) \n\n\n\n\n\n\n\nDial by your location \n\n\n\n\n+1 253 205 0468 US\n\n\n\n+1 253 215 8782 US (Tacoma)\n\n\n\n+1 346 248 7799 US (Houston)\n\n\n\n+1 669 444 9171 US\n\n\n\n+1 669 900 6833 US (San Jose)\n\n\n\n+1 719 359 4580 US\n\n\n\n+1 360 209 5623 US\n\n\n\n+1 386 347 5053 US\n\n\n\n+1 507 473 4847 US\n\n\n\n+1 564 217 2000 US\n\n\n\n+1 646 931 3860 US\n\n\n\n+1 689 278 1000 US\n\n\n\n+1 929 205 6099 US (New York)\n\n\n\n+1 301 715 8592 US (Washington DC)\n\n\n\n+1 305 224 1968 US\n\n\n\n+1 309 205 3325 US\n\n\n\n+1 312 626 6799 US (Chicago)\n\n\n\n\nMeeting ID: 815 8287 1080Passcode: 172627 \n\n\n\nFind your local number: https://us06web.zoom.us/u/kbrRtDbEyk
URL:https://oregoncountryfair.net/event/food-committee-meeting-16/
CATEGORIES:Food Committee
END:VEVENT
END:VCALENDAR