OCF Food Committee Meeting – August 1, 2018

[…] discussed Food Quality Improvement Suggestions: Incentives for great food quality. Menu items locally sourced, GMO free Organic. Can we encourage high standards? Discussion to be continued. Booth Communication: How do […]

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OCF Food Committee Meeting – April 25, 2018

[…] Food Meeting and onsite at reefer. Hours are the same as reefer. Reviewed hours. Extra freezer/cooler storage: contact info. (contact Justin) Recycling: read the guidelines. Booth Construction/booth remodeling/expansions/additions: Please come […]

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OCF Wandering Performer Guidelines

[…] the Oregon Country Fair in having and creating positive experiences. In the OCF spirit of free and creative artistic expression, anyone is welcome to perform on the paths as long […]

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